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没食子酸是一种天然多酚,通过激活 ERK-Nrf2-Keap1 介导的抗氧化反应来防止叔丁基过氧化物诱导的肝毒性。

Gallic acid, a natural polyphenol, protects against tert-butyl hydroperoxide- induced hepatotoxicity by activating ERK-Nrf2-Keap1-mediated antioxidative response.

机构信息

State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Taipa, Macao, China.

Department of Nutrition, School of Public Health, Sun Yat-Sen University, Guangzhou, China.

出版信息

Food Chem Toxicol. 2018 Sep;119:479-488. doi: 10.1016/j.fct.2017.10.033. Epub 2017 Oct 21.

DOI:10.1016/j.fct.2017.10.033
PMID:29066411
Abstract

Gallic acid (GA), a natural polyphenol, has been shown to exert a variety of heath promoting effects. We herein investigated the critical role of nuclear factor erythroid 2-related factor 2 (Nrf2)-mediated antioxidant response in the protection of GA against tert-butyl hydroperoxide (t-BHP)-induced hepatotoxicity in L02 cells. Pretreatment of GA prevented the hepatocytotoxicity induced by t-BHP, as evidenced by the facts that GA suppressed t-BHP-induced cytotoxicity and reactive oxygen species (ROS) generation. GA induced nuclear translocation of Nrf2 along with expression of target proteins, including heme oxygenase-1 (HO-1) and glutamate cysteine ligase catalytic modify subunit (GCLC), and increased intracellular glutathione (GSH) content. Additionally, GA induced phosphorylated activation of extracellular regulated kinase (ERK), and ERK inhibitor PD98059 partially decreased GA-induced hepatoprotection, and downregulated the increased protein expressions of Nrf2, GCLC and HO-1 induced by GA. Interestingly, we found that GA could enhance the thermal stability of Keap1, which indicated the potential interaction between GA and Keap1. Furthermore, molecular docking indicated that GA possibly competed with Nrf2 for binding to Keap1. Collectively, GA effectively protects against t-BHP-induced hepatotoxicity via inducing ERK/Nrf2-mediated antioxidative signaling pathway. Meanwhile, GA disturbs protein-protein interaction between Keap1 and Nrf2 which might also contribute to nuclear translocation of Nrf2.

摘要

没食子酸(GA)是一种天然多酚,已被证明具有多种促进健康的作用。我们在此研究了核因子红细胞 2 相关因子 2(Nrf2)介导的抗氧化反应在 GA 对抗 tert-butyl hydroperoxide(t-BHP)诱导的 L02 细胞肝毒性中的关键作用。GA 的预处理可防止 t-BHP 引起的肝细胞毒性,这一点可由 GA 抑制 t-BHP 诱导的细胞毒性和活性氧(ROS)产生来证明。GA 诱导 Nrf2 的核易位以及靶蛋白(包括血红素加氧酶-1(HO-1)和谷胱甘肽半胱氨酸连接酶催化修饰亚基(GCLC))的表达,并增加细胞内谷胱甘肽(GSH)含量。此外,GA 诱导细胞外调节激酶(ERK)的磷酸化激活,ERK 抑制剂 PD98059 部分降低了 GA 诱导的肝保护作用,并下调了 GA 诱导的 Nrf2、GCLC 和 HO-1 增加的蛋白表达。有趣的是,我们发现 GA 可以增强 Keap1 的热稳定性,这表明 GA 与 Keap1 之间可能存在相互作用。此外,分子对接表明 GA 可能与 Nrf2 竞争与 Keap1 的结合。总之,GA 通过诱导 ERK/Nrf2 介导的抗氧化信号通路有效保护 t-BHP 诱导的肝毒性。同时,GA 扰乱了 Keap1 和 Nrf2 之间的蛋白质-蛋白质相互作用,这也可能有助于 Nrf2 的核易位。

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