de Oliveira Samira C, Bellanger Amandine, Ménard Olivia, Pladys Patrick, Le Gouar Yann, Henry Gwénaële, Dirson Emelyne, Rousseau Florence, Carrière Frédéric, Dupont Didier, Bourlieu Claire, Deglaire Amélie
STLO, Agrocampus Ouest, INRA, Rennes, France.
CHU Rennes, Pediatrics Department, Rennes, France; University of Rennes 1, Faculty of Medicine, Rennes, France; CHU Rennes, CIC-Inserm 1414, Rennes, France.
Clin Nutr ESPEN. 2017 Aug;20:1-11. doi: 10.1016/j.clnesp.2017.05.001. Epub 2017 May 15.
BACKGROUND & AIMS: It has been suggested that homogenization of Holder-pasteurized human milk (PHM) could improve fat absorption and weight gain in preterm infants, but the impact on the PHM digestive kinetics has never been studied. Our objective was to determine the impact of PHM homogenization on gastric digestion in preterm infants.
In a randomized controlled trial, eight hospitalized tube-fed preterm infants were their own control to compare the gastric digestion of PHM and of homogenized PHM (PHHM). PHM was obtained from donors and, for half of it, was homogenized by ultrasonication. Over a six-day sequence, gastric aspirates were collected twice a day, before and 35, 60 or 90 min after the start of PHM or PHHM ingestion. The impact of homogenization on PHM digestive kinetics and disintegration was tested using a general linear mixed model. Results were expressed as means ± SD.
Homogenization leaded to a six-fold increase in the specific surface (P < 0.01) of lipid droplets. The types of aggregates formed during digestion were different between PHM and PHHM, but the lipid fraction kept its initial structure all over the gastric digestion (native globules in PHM vs. blend of droplets in PHHM). Homogenization increased the gastric lipolysis level (P < 0.01), particularly at 35 and 60 min (22 and 24% higher for PHHM, respectively). Homogenization enhanced the proteolysis of serum albumin (P < 0.05) and reduced the meal emptying rate (P < 0.001, half-time estimated at 30 min for PHM and 38 min for PHHM). The postprandial gastric pH was not affected (4.7 ± 0.9 at 90 min).
Homogenization of PHM increased the gastric lipolysis level. This could be a potential strategy to improve fat absorption, and thus growth and development in infants fed with PHM; however, its gastrointestinal tolerance needs to be investigated further. This trial was registered at clinicaltrials.gov as NCT02112331.
有人提出,采用霍尔德巴氏消毒法处理的人乳(PHM)进行均质化处理可能会改善早产儿的脂肪吸收和体重增加情况,但从未有人研究过其对PHM消化动力学的影响。我们的目的是确定PHM均质化对早产儿胃消化的影响。
在一项随机对照试验中,8名住院的经鼻饲管喂养的早产儿自身作为对照,比较PHM和均质化PHM(PHHM)的胃消化情况。PHM取自捐赠者,其中一半通过超声进行均质化处理。在为期6天的时间段内,每天采集两次胃吸出物,分别在摄入PHM或PHHM之前以及开始摄入后35、60或90分钟采集。使用一般线性混合模型测试均质化对PHM消化动力学和崩解的影响。结果以平均值±标准差表示。
均质化使脂滴的比表面积增加了6倍(P<0.01)。PHM和PHHM在消化过程中形成的聚集体类型不同,但在整个胃消化过程中脂质部分保持其初始结构(PHM中的天然球状体与PHHM中的液滴混合物)。均质化提高了胃脂肪分解水平(P<0.01),尤其是在35和60分钟时(PHHM分别高出22%和24%)。均质化增强了血清白蛋白的蛋白水解作用(P<0.05),并降低了餐食排空率(P<0.001,PHM的半衰期估计为30分钟,PHHM为38分钟)。餐后胃pH值未受影响(90分钟时为4.7±0.9)。
PHM均质化提高了胃脂肪分解水平。这可能是一种潜在策略,可改善食用PHM的婴儿的脂肪吸收,进而促进其生长发育;然而,其胃肠道耐受性需要进一步研究。该试验已在clinicaltrials.gov上注册,注册号为NCT02112331。