机器人辅助微创食管切除术（RAMIE）技术
Technique of robotic assisted minimally invasive esophagectomy (RAMIE).
作者信息
Okusanya Olugbenga T, Hess Nicholas R, Luketich James D, Sarkaria Inderpal S
机构信息
Department of Cardiothoracic Surgery, University of Pittsburgh School of Medicine and the University of Pittsburgh Medical Center, Pittsburgh, PA, USA.
出版信息
J Vis Surg. 2017 Aug 31;3:116. doi: 10.21037/jovs.2017.06.09. eCollection 2017.
Abstract
Minimally invasive esophagectomy (MIE) has gained popularity over the last two decades as an oncologically sound alternative to open esophagectomy. Robotic assisted minimally invasive esophagectomy (RAMIE) has been developed at few highly-specialized centers, and overall experience with this technique remains limited. Herein, we describe our overall approach to this operation and specific technical issues.
摘要
在过去二十年中，微创食管切除术（MIE）作为开放性食管切除术在肿瘤学上合理的替代方案已越来越受欢迎。机器人辅助微创食管切除术（RAMIE）已在少数高度专业化的中心开展，并且该技术的总体经验仍然有限。在此，我们描述了我们进行该手术的总体方法和具体技术问题。
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