College of Resources and Environmental Sciences, Nanjing Agricultural University, Nanjing, Jiangsu Province 210095, PR China.
College of Resources and Environmental Sciences, Nanjing Agricultural University, Nanjing, Jiangsu Province 210095, PR China.
Environ Pollut. 2018 Feb;233:331-339. doi: 10.1016/j.envpol.2017.10.056. Epub 2017 Nov 5.
The contamination of agricultural crops by polycyclic aromatic hydrocarbons (PAHs) has drawn considerable attention due to their carcinogenicity, mutagenicity, and toxicity. However, the uptake process of PAHs in plant roots has not been clearly understood. In this work, we first study the radial uptake of phenanthrene in hydroculture wheat roots by vacuum-infiltration-centrifugation method. The concentration-dependent kinetics of apoplastic and symplastic uptake at phenanthrene concentrations of 0-6.72 μM for 4 h can be described with the Langmuir and Michaelis-Menten equations, respectively; whereas, their time-dependent kinetics at 5.60 μM phenanthrene for 36 h follow the Elovich equation. The apoplastic and symplastic uptake increases with temperature of 15-35 °C. The apparent Arrhenius activation energies for apoplastic and symplastic uptake are 77.5 and 9.39 KJ mol, respectively. The symplastic uptake accounts for over 55% of total phenanthrene uptake, suggesting that symplast is the dominant pathway for wheat root phenanthrene uptake. Larger volume of symplast in roots and lower activation energy lead to the greater contribution of symplast to total uptake of phenanthrene. Our results provide not only novel insights into the mechanisms on the uptake of PAHs by plant roots, but also the help to optimize strategies for crop safety and phytoremediation of PAH-contaminated soil/water.
多环芳烃 (PAHs) 对农作物的污染因其致癌性、致突变性和毒性而引起了相当大的关注。然而,植物根系对多环芳烃的吸收过程尚不清楚。在这项工作中,我们首先通过真空渗透离心法研究了水培小麦根系中菲在径向方向上的吸收。菲浓度为 0-6.72 μM 时,4 小时内质外体和共质体摄取的浓度依赖性动力学可以分别用朗缪尔和米氏-门坦方程来描述;而在 5.60 μM 菲条件下,36 小时内的时间依赖性动力学符合埃洛维奇方程。质外体和共质体的摄取随 15-35°C 温度的升高而增加。质外体和共质体摄取的表观阿伦尼乌斯活化能分别为 77.5 和 9.39 KJ/mol。共质体摄取占菲总摄取量的 55%以上,表明共质体是小麦根系吸收菲的主要途径。根系中较大的共质体体积和较低的活化能导致共质体对菲总摄取量的贡献更大。我们的研究结果不仅为植物根系吸收多环芳烃的机制提供了新的见解,而且有助于优化作物安全和受多环芳烃污染的土壤/水的植物修复策略。