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社区中老年人群营养科技嵌入式健康教育。

Technology-embedded health education on nutrition for middle-aged and older adults living in the community.

机构信息

Institute of Gerontology, College of Medicine, National Cheng Kung University, Tainan, Taiwan.

Department of Nutrition, National Cheng Kung University Hospital, Tainan, Taiwan.

出版信息

Glob Health Promot. 2019 Sep;26(3):80-87. doi: 10.1177/1757975917732351. Epub 2017 Nov 3.

Abstract

Mobile technology provides young adults important support for self-directed learning, but whether there is related support for older adults is not clear. This study aims to determine whether 1) nutrition education combined with mobile technology-supported teaching improves knowledge of and self-efficacy for a healthy diet; 2) if adults who reported reviewing the electronic course material or searching health information online, showed significantly greater progress in knowledge of and self-efficacy for a healthy diet than did those who did not adopt the electronic support. A total of 35 middle-aged and older adults were recruited from the community. Enrollees who were unable to read, who participated in the course fewer than five times, who did not take the post-test, or who did not return complete questionnaires at the pre-test were excluded. Overall, 21 participants were finally analyzed, and 14 participated in the qualitative investigation. The study interventions included three traditional nutrition lectures and three touch-screen tablet computer lessons to access the Internet and nutrition applications. Structured and semi-structured questionnaires were used to collect both quantitative and qualitative data and record participants' Internet use conditions at home. Participants' nutrition knowledge significantly improved (meanpost-pre = 1.19, = 0.001) and their self-efficacy about a healthy diet showed marginal improvement (meanpost-pre = 0.22, = 0.07). Nutrition knowledge was positively correlated with their intensity of surfing the Internet ( = 0.46, < 0.05), or reviewing the electronic course material ( = 0.48, < 0.05) but not correlated with reviewing paper course material ( = 0.19, = 0.09). Qualitative results showed that participants reported feeling freshness, joyfulness, and great achievement because of the combined course material. Technology-supported learning combined with traditional health education might provide great opportunities for positive behavioral change, even in older adults without any previous Internet experience.

摘要

移动技术为年轻人提供了重要的自主学习支持,但对于老年人是否有相关支持尚不清楚。本研究旨在确定以下两个问题:1)营养教育与移动技术支持的教学相结合是否能提高健康饮食知识和自我效能感;2)如果报告查看电子课程材料或在线搜索健康信息的成年人在健康饮食知识和自我效能感方面的进步明显大于未采用电子支持的成年人。总共从社区招募了 35 名中老年人。被排除的参与者包括:无法阅读的人、参加课程次数少于 5 次的人、未参加后测的人、或未在前测时返回完整问卷的人。总的来说,最终分析了 21 名参与者,其中 14 名参与者参加了定性调查。研究干预措施包括三节传统营养讲座和三节可访问互联网和营养应用程序的触摸屏平板电脑课程。使用结构化和半结构化问卷收集定量和定性数据,并记录参与者在家中的互联网使用情况。参与者的营养知识显著提高(meanpost-pre=1.19, =0.001),健康饮食自我效能感略有提高(meanpost-pre=0.22, =0.07)。营养知识与他们上网的强度呈正相关( =0.46, <0.05),或与查看电子课程材料呈正相关( =0.48, <0.05),但与查看纸质课程材料无关( =0.19, =0.09)。定性结果表明,参与者报告说,由于组合课程材料,他们感到新鲜感、快乐感和成就感。技术支持的学习与传统健康教育相结合,即使对于没有任何先前互联网经验的老年人,也可能为积极的行为改变提供巨大机会。

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