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利用分子印迹提取微探针的等离子体亲和夹心测定法快速检测植物组织中的葡萄糖和果糖。

Fast probing of glucose and fructose in plant tissues via plasmonic affinity sandwich assay with molecularly-imprinted extraction microprobes.

机构信息

State Key Laboratory of Analytical Chemistry for Life Science, School of Chemistry and Chemical Engineering, Nanjing University, Nanjing 210023, China.

State Key Laboratory of Analytical Chemistry for Life Science, School of Chemistry and Chemical Engineering, Nanjing University, Nanjing 210023, China.

出版信息

Anal Chim Acta. 2017 Dec 1;995:34-42. doi: 10.1016/j.aca.2017.09.044. Epub 2017 Oct 17.

Abstract

Determination of specific target compounds in agriculture food and natural plant products is essential for many purposes; however, it is often challenging due to the complexity of the sample matrices. Herein we present a new approach called plasmonic affinity sandwich assay for the facile and rapid probing of glucose and fructose in plant tissues. The approach mainly relies on molecularly imprinted plasmonic extraction microprobes, which were prepared on gold-coated acupuncture needles via boronate affinity controllable oriented surface imprinting with the target monosaccharide as the template molecules. An extraction microprobe was inserted into plant tissues under investigation, which allowed for the specific extraction of glucose or fructose from the tissues. The glucose or fructose molecules extracted on the microprobe were labeled with boronic acid-functionalized Raman-active silver nanoparticles, and thus affinity sandwich complexes were formed on the microprobes. After excess Raman nanotags were washed away, the microprobe was subjected to Raman detection. Upon being irradiated with a laser beam, surface plasmon on the gold-coated microprobes was generated, which further produced plasmon-enhanced Raman scattering of the silver-based nanotags and thereby provided sensitive detection. Apple fruits, which contain abundant glucose and fructose, were used as a model of plant tissues. The approach exhibited high specificity, good sensitivity (limit of detection, 1 μg mL), and fast speed (the whole procedure required only 20 min). The spatial distribution profiles of glucose and fructose within an apple were investigated by the developed approach.

摘要

测定农业食品和天然植物产品中的特定目标化合物对于许多目的来说是必不可少的;然而,由于样品基质的复杂性,这通常是具有挑战性的。在此,我们提出了一种新的方法,称为等离子体亲和三明治分析,用于简便、快速地探测植物组织中的葡萄糖和果糖。该方法主要依赖于分子印迹等离子体提取微探针,通过硼酸亲和可控定向表面印迹,以目标单糖为模板分子,在金涂层针灸针上制备微探针。将提取微探针插入被研究的植物组织中,允许从组织中特异性提取葡萄糖或果糖。在微探针上提取的葡萄糖或果糖分子用硼酸功能化的拉曼活性银纳米粒子标记,从而在微探针上形成亲和三明治复合物。在除去多余的拉曼纳米标签后,对微探针进行拉曼检测。当用激光束照射时,金涂层微探针上产生表面等离子体,进一步产生基于银的纳米标签的等离子体增强拉曼散射,从而提供了敏感的检测。苹果果实富含葡萄糖和果糖,被用作植物组织的模型。该方法表现出高特异性、良好的灵敏度(检测限为 1μg mL)和快速的速度(整个过程仅需 20 分钟)。通过所开发的方法研究了苹果中葡萄糖和果糖的空间分布。

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