Jaffe F A
Forensic Pathology Branch, Department of the Solicitor General, Province of Ontario, Toronto, Canada.
Am J Forensic Med Pathol. 1989 Mar;10(1):37-41. doi: 10.1097/00000433-198903000-00010.
The inspection of the contents of the stomach must be part of every postmortem examination because it may provide qualitative information concerning the nature of the last meal and the presence of abnormal constituents. Using it as a guide to the time of death, however, is theoretically unsound and presents many practical difficulties, although it may have limited applicability in some exceptional instances. Generally, using stomach contents as a guide to time of death involves an unacceptable degree of imprecision and is thus liable to mislead the investigator and the court.
对胃内容物的检查必须成为每次尸检的一部分,因为它可能提供有关最后一餐性质及异常成分存在情况的定性信息。然而,将其作为判断死亡时间的依据,从理论上讲是不合理的,并且存在许多实际困难,尽管在某些特殊情况下可能有有限的适用性。一般来说,将胃内容物作为判断死亡时间的依据涉及到不可接受的不精确程度,因此容易误导调查人员和法庭。