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通过核磁共振光谱法对O-特异性多糖进行结构解析以及对艾伯特埃希氏菌O5的O抗原进行选择性裂解和基因表征

Structure elucidation of the O-specific polysaccharide by NMR spectroscopy and selective cleavage and genetic characterization of the O-antigen of Escherichia albertii O5.

作者信息

Naumenko Olesya I, Zheng Han, Wang Jianping, Senchenkova Sof'ya N, Wang Hong, Shashkov Alexander S, Chizhov Alexander O, Li Qun, Knirel Yuriy A, Xiong Yanwen

机构信息

N. D. Zelinsky Institute of Organic Chemistry, Russian Academy of Sciences, Moscow, Russia; Higher Chemical College of the Russian Academy of Sciences, D. I. Mendeleev University of Chemical Technology of Russia, Moscow, Russia.

State Key Laboratory of Infectious Disease Prevention and Control, National Institute for Communicable Disease Control and Prevention, Chinese Center for Disease Control and Prevention, Changping, Beijing, China.

出版信息

Carbohydr Res. 2018 Mar 2;457:25-31. doi: 10.1016/j.carres.2017.12.010. Epub 2018 Jan 3.

Abstract

The O-specific polysaccharide (O-antigen) was obtained by mild acid degradation of the lipopolysaccharide of Escherichia albertii O5 (strain T150248) and studied by sugar analysis, selective cleavages of glycosidic linkages, and 1D and 2D H and C NMR spectroscopy. Partial solvolysis with anh (anhydrous) CFCOH and hydrolysis with 0.05 M CFCOH cleaved predominantly the glycosidic linkage of β-GalpNAc or β-Galf, respectively, whereas the linkages of α-GlcpNAc and β-Galp were stable. Mixtures of the corresponding tri- and tetra-saccharides thus obtained were studied by NMR spectroscopy and high-resolution ESI MS. The following new structure was established for the tetrasaccharide repeat (O-unit) of the O-polysaccharide: →4)-α-d-GlcpNAc-(1 → 4)-β-d-Galp6Ac-(1 → 6)-β-d-Galf-(1 → 3)-β-d-GalpNAc-(1→where the degree of O-acetylation of d-Galp is ∼70%. The O-polysaccharide studied has a β-d-Galp-(1 → 6)-β-d-Galf-(1 → 3)-β-d-GalpNAc trisaccharide fragment in common with the O-polysaccharides of E. albertii O7, Escherichia coli O124 and O164, and Shigella dysenteriae type 3 studied earlier. The orf5-7 in the O-antigen gene cluster of E. albertii O5 are 47%, 78%, and 75% identical on the amino acid level to genes for predicted enzymes of E. albertii O7, including Galp-transferase wfeS, UDP-d-Galp mutase glf, and Galf-transferase wfeT, respectively, which are putatively involved with the synthesis of the shared trisaccharide fragment of the O-polysaccharides. The occurrence upstream of the O-antigen gene cluster of a 4-epimerase gene gnu for conversion of undecaprenyl diphosphate-linked d-GlcNAc (UndPP-d-GlcNAc) into UndPP-d-GalNAc indicates that d-GalNAc is the first monosaccharide of the O-unit, and hence the O-units are interlinked in the O-polysaccharide of E. albertii O5 by the β-d-GalpNAc-(1 → 4)-α-d-GlcpNAc linkage.

摘要

O-特异性多糖(O-抗原)通过温和酸降解阿尔伯特埃希氏菌O5(菌株T150248)的脂多糖获得,并通过糖分析、糖苷键的选择性裂解以及一维和二维氢谱和碳谱核磁共振波谱进行研究。用无水CFCOH进行部分溶剂解和用0.05 M CFCOH进行水解分别主要裂解β-GalpNAc或β-Galf的糖苷键,而α-GlcpNAc和β-Galp的键则稳定。通过核磁共振波谱和高分辨率电喷雾电离质谱研究了由此获得的相应三糖和四糖混合物。为O-多糖的四糖重复单元(O-单元)确定了以下新结构:→4)-α-d-GlcpNAc-(1→4)-β-d-Galp6Ac-(1→6)-β-d-Galf-(1→3)-β-d-GalpNAc-(1→,其中d-Galp的O-乙酰化程度约为70%。所研究的O-多糖具有一个β-d-Galp-(1→6)-β-d-Galf-(1→3)-β-d-GalpNAc三糖片段,这与之前研究的阿尔伯特埃希氏菌O7、大肠杆菌O124和O164以及痢疾志贺氏菌3型的O-多糖相同。阿尔伯特埃希氏菌O5的O-抗原基因簇中的orf5-7在氨基酸水平上分别与阿尔伯特埃希氏菌O7的预测酶基因有47%、78%和75%的同一性,这些酶包括Galp-转移酶wfeS、UDP-d-Galp变位酶glf和Galf-转移酶wfeT,它们可能参与O-多糖共享三糖片段的合成。在O-抗原基因簇上游出现的用于将十一异戊二烯二磷酸连接的d-GlcNAc(UndPP-d-GlcNAc)转化为UndPP-d-GalNAc的4-差向异构酶基因gnu表明,d-GalNAc是O-单元的第一个单糖,因此O-单元在阿尔伯特埃希氏菌O5的O-多糖中通过β-d-GalpNAc-(1→4)-α-d-GlcpNAc键相互连接。

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