Graduate School of Public Health, Seoul National University, 1 Gwanak-ro, Gwanak-gu, Seoul, 08826, Republic of Korea.
Department of Nutritional Sciences, University of Connecticut, 3624 Horsebarn Road Extension Unit 4017, Storrs, CT, 06269-4017, USA.
Eur J Clin Nutr. 2018 Jun;72(6):848-860. doi: 10.1038/s41430-017-0031-8. Epub 2018 Jan 16.
BACKGROUND/OBJECTIVES: The risk factors for metabolic syndrome may differ between Western and Asian countries due to their distinct dietary cultures. However, few studies have directly compared macronutrient intake and its association with the risk of metabolic syndrome in the US and Korean adults using national survey data.
SUBJECT/METHODS: Based on the data from the US and Korean versions of the 2007-2012 National Health and Nutrition Examination Survey (NHANES, KNHANES), a total of 3,324 American and 20,515 Korean adults were included. In both countries, dietary intake was measured using a 24-h dietary recall method and metabolic syndrome was defined using the National Cholesterol Education Program Adult Treatment Panel III criteria.
The percentages of energy intake from carbohydrate, protein, and fat were 50:16:33 in the US adults and 66:15:19 in the Korean adults. Regarding metabolic abnormalities, Korean adults in the highest quintile of carbohydrate intake showed an increased risk of metabolic syndrome in men and women, with abnormalities of reduced HDL cholesterol and elevated triglyceride levels. In contrast, the US men showed no significant association with metabolic syndrome and its abnormalities, while the US women showed an increased risk of reduced HDL cholesterol and elevated triglycerides.
A high carbohydrate intake is associated with metabolic abnormalities. As Korean adults consume more carbohydrate than American adults, stronger associations of dietary carbohydrate with metabolic syndrome were observed. Thus, further studies are necessary to elucidate the underlying mechanisms of different contributors to developing metabolic disease in Western and Asian populations.
背景/目的:由于饮食文化的差异,代谢综合征的危险因素在西方国家和亚洲国家可能有所不同。然而,利用国家调查数据,直接比较美国和韩国成年人的宏量营养素摄入量及其与代谢综合征风险的关联的研究较少。
方法/对象:本研究基于美国和韩国 2007-2012 年全国健康和营养调查(NHANES,KNHANES)的数据,共纳入 3324 名美国成年人和 20515 名韩国成年人。在这两个国家,通过 24 小时膳食回顾法来测量膳食摄入量,采用国家胆固醇教育计划成人治疗专家组 III 标准来定义代谢综合征。
美国成年人的碳水化合物、蛋白质和脂肪的能量摄入量百分比分别为 50:16:33,韩国成年人的相应百分比为 66:15:19。在代谢异常方面,碳水化合物摄入量最高五分位的韩国成年人,不论男性还是女性,代谢综合征及其异常(包括高密度脂蛋白胆固醇降低和甘油三酯升高)的风险均增加。相反,美国男性与代谢综合征及其异常无显著关联,而美国女性则显示出高密度脂蛋白胆固醇降低和甘油三酯升高的风险增加。
高碳水化合物摄入与代谢异常有关。由于韩国成年人比美国成年人摄入更多的碳水化合物,因此饮食碳水化合物与代谢综合征的关联更强。因此,有必要进一步研究,以阐明西方和亚洲人群代谢性疾病不同危险因素的潜在机制。