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甘草酸对大鼠体内齐墩果酸药代动力学的影响及其潜在机制。

Effects of glycyrrhizin on the pharmacokinetics of asiatic acid in rats and its potential mechanism.

机构信息

a Department of Nursing , Yidu Central Hospital of Weifang , Shandong , China.

b Qingzhou Hospital for Disabled Soldiers , Shandong , China.

出版信息

Pharm Biol. 2018 Dec;56(1):119-123. doi: 10.1080/13880209.2018.1428634.

Abstract

CONTEXT

Asiatic acid has been reported to possess a wide range of pharmacological activities.

OBJECTIVE

This study investigates the effects of glycyrrhizin on the pharmacokinetics of asiatic acid in rats and its potential mechanism.

MATERIALS AND METHODS

The pharmacokinetics of orally administered asiatic acid (20 mg/kg) with or without glycyrrhizin pretreatment (100 mg/kg/day for seven days) were investigated using a LC-MS method. Additionally, the Caco-2 cell transwell model and rat liver microsome incubation systems were used to investigate the potential mechanism of glycyrrhizin's effects on the pharmacokinetics of asiatic acid.

RESULTS

The results showed that the C (221.33 ± 21.06 vs. 324.67 ± 28.64 ng/mL), AUC (496.12 ± 109.31 vs. 749.15 ± 163.95 μg·h/L) and the t (1.21 ± 0.27 vs. 2.04 ± 0.32 h) of asiatic acid decreased significantly (p < 0.05) with the pretreatment of glycyrrhizin. The oral clearance of asiatic acid increased significantly from 27.59 ± 5.34 to 41.57 ± 9.19 L/h/kg (p < 0.05). The Caco-2 cell transwell experiments indicated that glycyrrhizin could increase the efflux ratio of asiatic acid from 1.63 to 2.74, and the rat liver microsome incubation experiments showed that glycyrrhizin could increase the intrinsic clearance rate of asiatic acid from 138.32 ± 11.20 to 221.76 ± 16.85 μL/min/mg protein.

DISCUSSION AND CONCLUSIONS

In conclusion, these results indicated that glycyrrhizin could decrease the system exposure of asiatic acid, possibly by inducing the activity of P-gp or CYP450 enzyme.

摘要

背景

已报道齐墩果酸具有广泛的药理活性。

目的

本研究旨在探讨甘草酸对大鼠齐墩果酸药代动力学的影响及其潜在机制。

材料和方法

采用 LC-MS 法研究了口服给予齐墩果酸(20mg/kg)并预先给予甘草酸(100mg/kg/天,共 7 天)或不给予甘草酸时的药代动力学。此外,还使用 Caco-2 细胞跨膜模型和大鼠肝微粒体孵育系统来研究甘草酸影响齐墩果酸药代动力学的潜在机制。

结果

结果表明,与未给予甘草酸预处理组相比,给予甘草酸预处理组的齐墩果酸 C(221.33±21.06 与 324.67±28.64ng/mL)、AUC(496.12±109.31 与 749.15±163.95μg·h/L)和 t 1/2(1.21±0.27 与 2.04±0.32h)显著降低(p<0.05)。齐墩果酸的口服清除率从 27.59±5.34 显著增加至 41.57±9.19L/h/kg(p<0.05)。Caco-2 细胞跨膜实验表明,甘草酸可使齐墩果酸的外排比从 1.63 增加至 2.74,大鼠肝微粒体孵育实验表明,甘草酸可使齐墩果酸的内在清除率从 138.32±11.20 增加至 221.76±16.85μL/min/mg 蛋白。

讨论与结论

总之,这些结果表明,甘草酸可能通过诱导 P-糖蛋白或 CYP450 酶的活性,降低齐墩果酸的系统暴露。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9d8b/6130451/f4455924d9fc/IPHB_A_1428634_F0001_C.jpg

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