Khandare Arjun L, Validandi Vakdevi, Gourineni Shankar Rao, Gopalan Viswanathan, Nagalla Balakrishna
Department of Food Toxicology, National Institute of Nutrition, ICMR, Hyderabad, India.
Department of Statistics, National Institute of Nutrition, ICMR, Hyderabad, India.
Environ Monit Assess. 2018 Feb 2;190(3):110. doi: 10.1007/s10661-018-6501-1.
Fluorosis is a public health problem in India; to know its prevalence and severity along with its mitigation measures is very important. The present study has been undertaken with the aim to assess the F dose-dependent clinical and subclinical symptoms of fluorosis and reversal of the disease by providing safe drinking water. For this purpose, a cross-sectional study was undertaken in 1934 schoolgoing children, Nalgonda district. Study villages were categorized into control (category I, F = 0.87 mg/L), affected (category II, F = 2.53 mg/L, and category III, F = 3.77 mg/L), and intervention categories (category IV, F = < 1.0 mg/L). School children were enrolled for dental grading by modified Dean Index criteria. Anthropometric measurements (height and weight) were used to assess nutritional status of the children. The biochemical parameters like serum T3, T4, TSH, PTH, ALP, 25-OH vitamin D, and 1,25-(OH) vitamin D were analyzed. The results showed a positive correlation between the drinking water and urinary fluoride (UF) in different categories. However, there was a significant decrease in the UF levels in the intervention category IV compared to affected group (category III). Fluoride altered the clinical (dental fluorosis and stunting) and subclinical indices (urine and blood) of fluorosis in a dose-dependent manner. In conclusion, the biochemical indices were altered in a dose-dependent manner and intervention with safe drinking water for 5 years in intervention group-mitigated clinical and subclinical symptoms of fluorosis.
氟中毒是印度的一个公共卫生问题;了解其患病率、严重程度以及缓解措施非常重要。本研究旨在评估氟中毒的氟剂量依赖性临床和亚临床症状,以及通过提供安全饮用水使疾病逆转的情况。为此,在纳尔贡达地区对1934名学龄儿童进行了一项横断面研究。研究村庄被分为对照组(I类,氟含量 = 0.87毫克/升)、受影响组(II类,氟含量 = 2.53毫克/升,III类,氟含量 = 3.77毫克/升)和干预组(IV类,氟含量 < 1.0毫克/升)。根据改良的迪恩指数标准对学童进行牙齿分级。使用人体测量指标(身高和体重)评估儿童的营养状况。分析了血清T3、T4、TSH、PTH、ALP、25 - 羟基维生素D和1,25 - 二羟基维生素D等生化参数。结果显示不同类别中饮用水氟含量与尿氟(UF)之间存在正相关。然而,与受影响组(III类)相比,干预组IV类的尿氟水平显著降低。氟以剂量依赖的方式改变了氟中毒的临床(氟斑牙和发育迟缓)和亚临床指标(尿液和血液)。总之,生化指标以剂量依赖的方式发生改变,干预组饮用安全饮用水5年减轻了氟中毒的临床和亚临床症状。