Bianchi Frans, Syga Łukasz, Moiset Gemma, Spakman Dian, Schavemaker Paul E, Punter Christiaan M, Seinen Anne-Bart, van Oijen Antoine M, Robinson Andrew, Poolman Bert
Groningen Biomolecular Sciences and Biotechnology Institute, University of Groningen, 9700AB, Groningen, The Netherlands.
Zernike Institute for Advanced Materials, Nijenborgh 4, 9747AG, Groningen, The Netherlands.
Nat Commun. 2018 Feb 5;9(1):501. doi: 10.1038/s41467-018-02864-2.
The plasma membrane (PM) of Saccharomyces cerevisiae contains membrane compartments, MCC/eisosomes and MCPs, named after the protein residents Can1 and Pma1, respectively. Using high-resolution fluorescence microscopy techniques we show that Can1 and the homologous transporter Lyp1 are able to diffuse into the MCC/eisosomes, where a limited number of proteins are conditionally trapped at the (outer) edge of the compartment. Upon addition of substrate, the immobilized proteins diffuse away from the MCC/eisosomes, presumably after taking a different conformation in the substrate-bound state. Our data indicate that the mobile fraction of all integral plasma membrane proteins tested shows extremely slow Brownian diffusion through most of the PM. We also show that proteins with large cytoplasmic domains, such as Pma1 and synthetic chimera of Can1 and Lyp1, are excluded from the MCC/eisosomes. We hypothesize that the distinct localization patterns found for these integral membrane proteins in S. cerevisiae arises from a combination of slow lateral diffusion, steric exclusion, and conditional trapping in membrane compartments.
酿酒酵母的质膜(PM)含有膜区室,即MCC/内吞体分选结构域和MCPs,它们分别以蛋白驻留分子Can1和Pma1命名。利用高分辨率荧光显微镜技术,我们发现Can1和同源转运蛋白Lyp1能够扩散到MCC/内吞体分选结构域中,在该结构域的(外)边缘有数量有限的蛋白质被有条件地捕获。加入底物后,固定化的蛋白质从MCC/内吞体分选结构域扩散开来,推测是在结合底物的状态下采取了不同的构象之后。我们的数据表明,所测试的所有整合质膜蛋白的可移动部分在质膜的大部分区域表现出极其缓慢的布朗扩散。我们还表明,具有大细胞质结构域的蛋白质,如Pma1以及Can1和Lyp1的合成嵌合体,被排除在MCC/内吞体分选结构域之外。我们推测,在酿酒酵母中这些整合膜蛋白所发现的不同定位模式是由缓慢的侧向扩散、空间位阻排斥以及在膜区室中的有条件捕获共同作用产生的。