Wei Lan, Yao Minmin, Zhao Zhimeng, Jiang Hui, Ge Shengjin
Department of Anesthesia, Zhongshan Hospital Qingpu Branch affiliated to Fudan University, Shanghai, China.
Department of Anesthesia, Zhongshan Hospital affiliated to Fudan University, Shanghai, China.
BMC Anesthesiol. 2018 Feb 13;18(1):20. doi: 10.1186/s12871-018-0482-z.
Silent Information Regulator 1 (Sirt1) and apoptosis play key roles in postoperative cognitive dysfunction (POCD). Consuming a high-fat diet (HFD), a prevalent type of diet in modern society, has been increasingly recognized as contributing to neurodegenerative diseases. Although Sirt1 and apoptosis are significant responders to HFD in the brain, little is known regarding the functional correlations between HFD and POCD.
Thirty-two aged C57BL/6 male mice were randomly divided into 2 groups: an ad libitum (AL) group (fed a regular diet) and high-fat diet (HF) group (fed a high-fat diet). After 8 weeks, the animals were divided into four sub-groups: an ad libitum control (ALC) group, ad libitum surgery (ALS) group, high-fat diet control (HFC) group, and high-fat diet surgery (HFS) group. The ALS and HFS groups were exposed to 3% sevoflurane in 33% oxygen for 3 h and were subsequently subjected to exploratory surgery to establish the POCD model. The ALC and HFC groups were treated with 33% oxygen for 3 h without surgery. After 48 h, the learning and memory abilities of mice in each group were tested using the Morris water maze (MWM). The expression levels of Sirt1, Bcl-2, Bax and caspase-3 cleaved were detected by western blot.
The MWM and western blotting results showed that the learning and memory abilities were decreased in the HFC group compared with the ALC group. The learning and memory abilities and the expression of Sirt1 in the hippocampus in the HFS group were significantly decreased compared with the other groups. A significant decrease in Sirt1 expression was also observed in the HFC group compared with the ALS group. The level of Bcl-2 was lower in the HFS group than in the HFC and ALC groups. The expression levels of caspase-3 cleaved and Bax increased in the HFS group compared with the HFC group. Moreover, the expression of caspase-3 cleaved was higher in the HFC group than in the ALS group.
HFD can aggravate POCD in aged C57BL/6 mice, an effect that may be related to the inhibition expression of Sirt1 and the promotion of neuronal apoptosis.
沉默信息调节因子1(Sirt1)和细胞凋亡在术后认知功能障碍(POCD)中起关键作用。食用高脂肪饮食(HFD)是现代社会中一种普遍的饮食类型,越来越被认为与神经退行性疾病有关。虽然Sirt1和细胞凋亡是大脑中对HFD的重要反应因素,但关于HFD与POCD之间的功能相关性知之甚少。
将32只老年C57BL/6雄性小鼠随机分为2组:自由摄食(AL)组(喂食常规饮食)和高脂肪饮食(HF)组(喂食高脂肪饮食)。8周后,将动物分为四个亚组:自由摄食对照组(ALC)、自由摄食手术组(ALS)、高脂肪饮食对照组(HFC)和高脂肪饮食手术组(HFS)。ALS组和HFS组暴露于含3%七氟醚的33%氧气中3小时,随后进行探索性手术以建立POCD模型。ALC组和HFC组用33%氧气处理3小时,不进行手术。48小时后,使用莫里斯水迷宫(MWM)测试每组小鼠的学习和记忆能力。通过蛋白质免疫印迹法检测Sirt1、Bcl-2、Bax和裂解型caspase-3的表达水平。
MWM和蛋白质免疫印迹结果显示,与ALC组相比,HFC组的学习和记忆能力下降。与其他组相比,HFS组的学习和记忆能力以及海马中Sirt1的表达显著降低。与ALS组相比,HFC组中Sirt1表达也显著降低。HFS组中Bcl-2水平低于HFC组和ALC组。与HFC组相比,HFS组中裂解型caspase-3和Bax的表达水平升高。此外,HFC组中裂解型caspase-3的表达高于ALS组。
HFD可加重老年C57BL/6小鼠的POCD,这种作用可能与Sirt1表达受抑制和神经元凋亡增加有关。