Department of Chemistry, North Carolina State University, Raleigh, NC, 27695, USA.
Center for Human Health and the Environment, North Carolina State University, Raleigh, NC, 27695, USA.
Anal Bioanal Chem. 2018 Apr;410(10):2597-2605. doi: 10.1007/s00216-018-0930-0. Epub 2018 Feb 17.
We describe a set of new tools for the detection and quantification of β-N-methylamino-L-alanine (BMAA) which includes a novel stable isotope-labeled BMAA standard (C,N) and a chip-based capillary electrophoresis mass spectrometry platform for separation and detection. Baseline resolution of BMAA from its potentially confounding structural isomers N-2-aminoethylglycine (AEG) and 2,4-diaminobutyric acid (2,4-DAB) is achieved using the chip-based CE-MS system in less than 1 min. Detection and linearity of response are demonstrated across > 3.5 orders of dynamic range using parallel reaction monitoring (PRM). The lower limit of detection and quantification were calculated for BMAA detection at 40 nM (4.8 ng/mL) and 400 nM (48 ng/mL), respectively. Finally, the strategy was applied to detect BMAA in seafood samples purchased at a local market in Raleigh, NC where their harvest location was known. BMAA was detected in a sea scallop sample. Because the BMAA/stable isotope-labeled C,N-BMAA (SIL-BMAA) ratio in the scallop sample was below the limit of quantification, a semiquantitative analysis of BMAA content was carried out, and BMAA content was estimated to be approximately 820 ng BMAA/1 g of wet scallop tissue. Identification was verified by high mass measurement accuracy of precursor (< 5 ppm) and product ions (< 10 ppm), comigration with SIL-BMAA spike-in standard, and conservation of ion abundance ratios for product ions between BMAA and SIL-BMAA. Interestingly, BMAA was not identified in the free protein fraction but only detected after protein hydrolysis which suggests that BMAA is tightly bound by and/or incorporated into proteins. Graphical abstract Utilization of novel 13C3,15N2-BMAA and chip-based CE-MS/MS for detection and quantification of BMAA in environmental samples.
我们描述了一套用于检测和定量β-N-甲基氨基-L-丙氨酸(BMAA)的新工具,其中包括一种新的稳定同位素标记的 BMAA 标准品(C,N)和一种基于芯片的毛细管电泳质谱平台,用于分离和检测。基于芯片的 CE-MS 系统可在不到 1 分钟的时间内实现 BMAA 与其潜在的结构异构体 N-2-氨基乙基甘氨酸(AEG)和 2,4-二氨基丁酸(2,4-DAB)的基线分离。通过平行反应监测(PRM),在超过 3.5 个动态范围的量级上证明了检测和线性响应。BMAA 的检测下限和定量下限分别计算为 40 nM(4.8 ng/mL)和 400 nM(48 ng/mL)。最后,该策略应用于检测在北卡罗来纳州罗利市当地市场购买的海鲜样品中的 BMAA,这些海鲜的产地是已知的。在扇贝壳样本中检测到了 BMAA。由于扇贝壳样本中的 BMAA/稳定同位素标记的 C,N-BMAA(SIL-BMAA)比值低于定量下限,因此对 BMAA 含量进行了半定量分析,估计扇贝壳组织中 BMAA 的含量约为 820 ng BMAA/1 g 湿扇贝壳。通过前体(<5 ppm)和产物离子(<10 ppm)的高质量测量精度、与 SIL-BMAA 加标标准品的共迁移以及 BMAA 和 SIL-BMAA 之间产物离子离子丰度比的保留来验证鉴定。有趣的是,BMAA 未在游离蛋白质部分中被鉴定出来,仅在蛋白质水解后才被检测到,这表明 BMAA 被紧密结合并/或整合到蛋白质中。