Nouioui Imen, Ghodhbane-Gtari Faten, Klenk Hans-Peter, Gtari Maher
School of Natural and Environmental Sciences, Newcastle University, Ridley Building 2, Newcastle upon Tyne NE1 7RU, UK.
Laboratoire Microorganismes et Biomolécules Actives, Faculté des Sciences de Tunis, Université Tunis El Manar, 2092 Tunis, Tunisia.
Int J Syst Evol Microbiol. 2018 Apr;68(4):1090-1095. doi: 10.1099/ijsem.0.002633. Epub 2018 Feb 13.
Strain CN3, a Coriaria nepalensis isolate, appears to form hyphae and sporangia typical of members fo the genus Frankia. However, it failed to form vesicles, to reduce acetylene and to induce nodules on its original host plant. A polyphasic approach was used here to determine the taxonomic status of strain CN3. The 16S rRNA gene sequence of strain CN3 showed the highest sequence identity with Frankia asymbiotica type strain M16386 (99.4 %). Digital DNA-DNA hybridization between strains CN3 and M16386 was 25.7 %, which is clearly below the accepted cut-off point of 70 %. The G+C content of DNA was 71.8 mol%. Whole-cell hydrolysates of strain CN3 were rich in meso-diaminopimelic acid. Cell-wall sugars were composed of galactose, glucose, mannose, rhamnose and traces of ribose. The polar lipid profile contained phosphatidylinositol, phosphatidylglycerol, diphosphatidylglycerol, phosphoglycolipids, phospholipid, six uncharacterized glycolipids and two uncharacterized lipids. The predominant menaquinone (>25 %) was MK-9(H6). Major fatty acids (>15 %) of strain CN3 consisted of iso-C16 : 0, C17 : 1ω8c and C15 : 0. Based on 16S rRNA gene phylogeny, genome sequence analysis and phenotypic results, strain CN3 (=DSM 105290=CECT 9314) is proposed to represent the type strain of a novel species, Frankia saprophytica sp. nov.
菌株CN3是尼泊尔马桑的一个分离株,似乎能形成典型的弗兰克氏菌属成员的菌丝和孢子囊。然而,它不能形成泡囊、不能还原乙炔,也不能在其原始宿主植物上诱导形成根瘤。本文采用多相分类法来确定菌株CN3的分类地位。菌株CN3的16S rRNA基因序列与非共生弗兰克氏菌模式菌株M16386的序列同一性最高(99.4%)。菌株CN3和M16386之间的数字DNA-DNA杂交率为25.7%,明显低于公认的70%的阈值。DNA的G+C含量为71.8 mol%。菌株CN3的全细胞水解产物富含内消旋二氨基庚二酸。细胞壁糖由半乳糖、葡萄糖、甘露糖、鼠李糖和微量核糖组成。极性脂质谱包含磷脂酰肌醇、磷脂酰甘油、二磷脂酰甘油、磷酸糖脂、磷脂、六种未鉴定的糖脂和两种未鉴定的脂质。主要的甲基萘醌(>25%)是MK-9(H6)。菌株CN3的主要脂肪酸(>15%)由异-C16 : 0、C17 : 1ω8c和C15 : 0组成。基于16S rRNA基因系统发育、基因组序列分析和表型结果,提议菌株CN3(=DSM 105290=CECT 9314)代表一个新物种——腐生弗兰克氏菌(Frankia saprophytica sp. nov.)的模式菌株。