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咀嚼可改善束缚应激对大鼠岛叶皮质中pERK免疫反应性神经元的影响。

Chewing ameliorates the effects of restraint stress on pERK-immunoreactive neurons in the rat insular cortex.

作者信息

Onuki Masami, Yamamoto Toshiharu, Sasaguri Kenichi, Yamada Kentaro, Okada Naruo, Kawata Toshitsugu

机构信息

Orthodontic Division, Department of Oral Science, Graduate School of Dentistry, Kanagawa Dental University, Inaoka-Cho 82, Yokosuka, Kanagawa, 238-8580, Japan.

Brain Functions and Neuroscience Division, Department of Oral Science, Graduate School of Dentistry, Kanagawa Dental University, Inaoka-Cho 82, Yokosuka, Kanagawa, 238-8580, Japan.

出版信息

Neurosci Lett. 2018 May 1;674:60-65. doi: 10.1016/j.neulet.2018.03.008. Epub 2018 Mar 6.

Abstract

We investigated the effects of chewing on the anterior and posterior insular cortices during restraint stress using phosphorylated extracellular signal-regulated kinase (pERK) levels as a marker of neuronal responses. The stress only group demonstrated increased numbers of pERK-immunoreactive cells in both the anterior and posterior insular cortices compared to the control group (p < 0.01). In the stress with chewing group, the stress-induced increase of pERK-immunoreactive cell numbers was suppressed in both insular cortices and these differences were statistically significant compared to the stress-only group (p < 0.01). The suppressive effects of chewing were more prominent in the anterior insular cortex than in the posterior insular cortex. In general, the anterior insular cortex contributes to emotional processing, whereas the posterior insular cortex is associated with sensorimotor processes. Therefore, these results suggest that chewing ameliorates the emotional and sensorimotor responses to stress in the anterior and posterior insular cortices, respectively, with a greater effect on emotion-forming processes than on sensorimotor processes.

摘要

我们以磷酸化细胞外信号调节激酶(pERK)水平作为神经元反应的标志物,研究了咀嚼在束缚应激期间对岛叶前皮质和后皮质的影响。与对照组相比,仅应激组在岛叶前皮质和后皮质中pERK免疫反应性细胞数量均增加(p < 0.01)。在应激伴咀嚼组中,岛叶皮质中应激诱导的pERK免疫反应性细胞数量增加受到抑制,与仅应激组相比,这些差异具有统计学意义(p < 0.01)。咀嚼的抑制作用在岛叶前皮质比在岛叶后皮质更显著。一般来说,岛叶前皮质参与情绪加工,而岛叶后皮质与感觉运动过程相关。因此,这些结果表明,咀嚼分别改善了岛叶前皮质和后皮质对应激的情绪和感觉运动反应,对情绪形成过程的影响比对感觉运动过程的影响更大。

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