Department of Nutrition and Food Sciences, Molecular Food Technology, University of Bonn, Römerstraße 164, 53117, Bonn, Germany.
Department of Nutrition and Food Sciences, Nutritional Physiology, University of Bonn, Nußallee 9, 53115, Bonn, Germany.
Mol Nutr Food Res. 2018 May;62(10):e1701003. doi: 10.1002/mnfr.201701003. Epub 2018 Apr 20.
After intrinsic labeling of spinach (Spinacia oleracea L., Chenopodiaceae) with CO , we investigated if labeled polyphenol metabolites were detectable in human plasma.
In a pilot intervention trial, five healthy men consumed 5 g freeze-dried C labeled spinach, including a total amount of 160 μmol methoxyflavonols, including 70 μmol 5,3',4'-trihydroxy-3-methoxy-6,7-methylendioxyflavone-4'-glucuronide. Plasma samples of all subjects were analyzed with regard to their C/ C ratio. Additionally, C labeled metabolites of patuletin, spinacetin, and 5,3',4'-trihydroxy-3-methoxy-6,7-methylendioxyflavone (TMM) were analyzed in plasma samples in a subgroup of three subjects. TMM-glucuronide, TMM-sulfate, and spinacetin-glucuronide-sulfate, the latter as C C and C isotopologs, were tentatively identified. Plasma concentration of TMM-glucuronide and TMM-sulfate reached c from 19.1-54.3 and 22.5-125.5 nmol L , respectively, 7-9 h post-ingestion.
It seems likely that C labeled TMM-glucuronide and TMM-sulfate are phase-II metabolites which were converted after colonic transformation. Variations in plasma kinetics were observed for these two metabolites and may be attributed to the individual composition of the microbiota. We conclude that C labeled polyphenol metabolites are detectable and quantifiable in human plasma.
用 CO 对菠菜(Spinacia oleracea L.,藜科)进行内标后,我们研究了是否可以在人血浆中检测到标记的多酚代谢物。
在一项初步干预试验中,五名健康男性食用了 5 克冻干的 C 标记菠菜,其中包括总共 160 μmol 的甲氧基黄酮醇,包括 70 μmol 的 5,3',4'-三羟基-3-甲氧基-6,7-亚甲二氧基黄酮-4'-葡萄糖苷。所有受试者的血浆样本均进行了 C/ C 比值分析。此外,在三名受试者的亚组中分析了帕图林、旋酸乙酯和 5,3',4'-三羟基-3-甲氧基-6,7-亚甲二氧基黄酮(TMM)的 C 标记代谢物。TMM-葡萄糖醛酸苷、TMM-硫酸盐和旋酸乙酯-葡萄糖醛酸苷-硫酸盐,后者作为 C/ C 和 C 同位素,被暂时鉴定。TMM-葡萄糖醛酸苷和 TMM-硫酸盐的血浆浓度分别在摄入后 7-9 小时达到 19.1-54.3 和 22.5-125.5 nmol/L。
TMM-葡萄糖醛酸苷和 TMM-硫酸盐似乎是在结肠转化后转化的 II 相代谢物。这两种代谢物的血浆动力学存在差异,可能归因于个体微生物群的组成。我们得出结论,人血浆中可检测到和定量检测到 C 标记的多酚代谢物。