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内质网相关降解(ERAD)对毕赤酵母(同义词:Komagataella 属)中重组蛋白分泌的影响。

The impact of ERAD on recombinant protein secretion in Pichia pastoris (syn Komagataella spp.).

机构信息

Department of Biotechnology, BOKU University of Natural Resources and Life Sciences, Muthgasse 18, 1190 Vienna, Austria.

Austrian Centre of Industrial Biotechnology (ACIB GmbH), Muthgasse 18, 1190 Vienna, Austria.

出版信息

Microbiology (Reading). 2018 Apr;164(4):453-463. doi: 10.1099/mic.0.000630. Epub 2018 Mar 13.

Abstract

The yeast Pichia pastoris (syn. Komagataella spp.) is a popular cell factory for recombinant protein production. Yeasts in general provide a good starting point for cell factory engineering. They are intrinsically robust and easy to manipulate and cultivate. However, their secretory pathway is not evolutionarily adapted to high loads of secretory protein. In particular, more complex proteins, like the antibody fragment (Fab) used in this study, overwhelm the folding and secretion capacity. This triggers cellular stress responses, which may cause excessive intracellular degradation. Previous results have shown that, in fact, about 60 % of the newly synthesized Fab is intracellularly degraded. Endoplasmic reticulum-associated protein degradation (ERAD) is one possible intracellular degradation pathway for proteins aimed for secretion. We therefore targeted ERAD for cell factory engineering and investigated the impact on recombinant protein secretion in P. pastoris. Three components of the ERAD-L complex, which is involved in the degradation of luminal proteins, and a protein involved in proteasomal degradation, were successfully disrupted in Fab-secreting P. pastoris. Contrary to expectation, the effect on secretion was marginal. In the course of more detailed investigation of the impact of ERAD, we took a closer look at the intracellular variants of the recombinant protein. This enabled us to further zero in on the issue of intracellular Fab degradation and exclude an overshooting ER quality control. We propose that a major fraction of the Fab is actually degraded before entering the secretory pathway.

摘要

酵母毕赤酵母(同义词:Komagataella spp.)是用于重组蛋白生产的流行细胞工厂。酵母通常是细胞工厂工程的良好起点。它们本质上具有较强的稳定性,易于操作和培养。然而,它们的分泌途径并非专门为分泌大量分泌蛋白而设计。特别是像本研究中使用的抗体片段(Fab)这样的更复杂的蛋白质,会使折叠和分泌能力不堪重负。这会引发细胞应激反应,可能导致过度的细胞内降解。先前的结果表明,实际上,大约 60%的新合成 Fab 在细胞内被降解。内质网相关蛋白降解(ERAD)是一种可能的针对分泌蛋白的细胞内降解途径。因此,我们针对 ERAD 进行了细胞工厂工程改造,并研究了其对毕赤酵母中重组蛋白分泌的影响。成功敲除了 Fab 分泌毕赤酵母中参与腔内蛋白降解的 ERAD-L 复合物的三个组成部分和一个参与蛋白酶体降解的蛋白。出乎意料的是,对分泌的影响微不足道。在更详细地研究 ERAD 的影响过程中,我们仔细观察了重组蛋白的细胞内变体。这使我们能够进一步深入研究细胞内 Fab 降解问题,并排除过度的 ER 质量控制。我们提出,Fab 的很大一部分实际上在进入分泌途径之前就被降解了。

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