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糖尿病风险因素、糖尿病并发症与盐摄入量之间的关系。

The relationship between diabetic risk factors, diabetic complications and salt intake.

机构信息

Department of Endocrinology, The First Hospital Affiliated of Harbin Medical University, Harbin, China.

Department of Orthopaedics, The First Hospital Affiliated of Harbin Medical University, Harbin, China.

出版信息

J Diabetes Complications. 2018 May;32(5):531-537. doi: 10.1016/j.jdiacomp.2018.02.003. Epub 2018 Feb 15.

Abstract

The relationship between salt and hypertension is the focus of a large amount of research, there are few reviews of the relationship between salt and diabetes, despite the increasing incidence of diabetes. By searching PubMed and the Cochrane Library, we summarized the relationships between diabetic risk factors, diabetic complications and salt intake. The pathophysiological mechanisms underlying the effects of salt on diabetes risk factors and diabetic complications are also discussed. Our findings should assist experts and scholars to understand the current research of salt intake and to pay more attention to the prevention and treatment of related diseases caused by excessive salt intake; guide treatment for patients with diabetes mellitus; and provide a reference for government departments to formulate a reasonable salt restriction policy. We also recommend future research directions.

摘要

盐与高血压之间的关系是大量研究的焦点,尽管糖尿病的发病率不断上升,但关于盐与糖尿病之间关系的综述却很少。通过检索 PubMed 和 Cochrane Library,我们总结了糖尿病危险因素、糖尿病并发症与盐摄入量之间的关系。此外,我们还讨论了盐对糖尿病危险因素和糖尿病并发症影响的病理生理学机制。我们的研究结果应有助于专家学者了解目前盐摄入量的研究现状,更加关注过量盐摄入导致的相关疾病的预防和治疗;指导糖尿病患者的治疗;为政府部门制定合理的限盐政策提供参考。我们还提出了未来的研究方向。

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