Department of Chemical Sciences, University of Naples "Federico II", Via Cintia 4, I-80126 Naples, Italy.
School of Engineering and Environmental Sciences, Upper Austria University of Applied Sciences, Stelzhamerstraße 23, 4600 Wels, Austria.
Molecules. 2018 Mar 16;23(3):676. doi: 10.3390/molecules23030676.
Black sesame pigment (BSP) represents a low cost, easily accessible material of plant origin exhibiting marked antioxidant and heavy metal-binding properties with potential as a food supplement. We report herein the inhibitory properties of the potentially bioaccessible fraction of BSP following simulated gastrointestinal digestion against key enzymes involved in Alzheimer's disease (AD). HPLC analysis indicated that BSP is transformed under the pH conditions mimicking the intestinal environment and the most abundant of the released compounds was identified as vanillic acid. More than 80% inhibition of acetylcholinesterase-induced aggregation of the β-amyloid Aβ1-40 was observed in the presence of the potentially bioaccessible fraction of BSP, which also efficiently inhibited self-induced Aβ1-42 aggregation and β-secretase (BACE-1) activity, even at high dilution. These properties open new perspectives toward the use of BSP as an ingredient of functional food or as a food supplement for the prevention of AD.
黑芝麻色素(BSP)是一种低成本、易于获得的植物来源材料,具有显著的抗氧化和重金属结合特性,有望成为一种食品补充剂。我们在此报告了 BSP 的潜在生物可利用部分在模拟胃肠道消化后对阿尔茨海默病(AD)关键酶的抑制特性。HPLC 分析表明,BSP 在模拟肠道环境的 pH 条件下发生转化,释放的化合物中最丰富的是香草酸。在潜在生物可利用部分 BSP 的存在下,观察到对乙酰胆碱酯酶诱导的β-淀粉样蛋白 Aβ1-40 聚集的超过 80%的抑制作用,该部分还能有效抑制自身诱导的 Aβ1-42 聚集和β-分泌酶(BACE-1)活性,即使在高稀释度下也是如此。这些特性为将 BSP 用作功能性食品的成分或作为预防 AD 的食品补充剂开辟了新的前景。