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经焦碳酸二乙酯修饰而对别构调节脱敏的猪蛔虫磷酸果糖激酶的动力学机制

Kinetic mechanism of Ascaris suum phosphofructokinase desensitized to allosteric modulation by diethylpyrocarbonate modification.

作者信息

Rao G S, Harris B G, Cook P F

机构信息

Department of Biochemistry, North Texas State University/Texas College of Osteopathic Medicine, Fort Worth 76107.

出版信息

J Biol Chem. 1987 Oct 15;262(29):14074-9.

PMID:2958459
Abstract

The kinetic mechanism of phosphofructokinase has been determined at pH 8 for native enzyme and pH 6.8 for an enzyme desensitized to allosteric modulation by diethylpyrocarbonate modification. In both cases, the mechanism is predominantly steady state ordered with MgATP binding first in the direction of fructose 6-phosphate (F6P) phosphorylation and rapid equilibrium random in the direction of MgADP phosphorylation. This is a unique kinetic mechanism for a phosphofructokinase. Product inhibition by MgADP is competitive versus MgATP and noncompetitive versus F6P while fructose 1,6-bisphosphate (FBP) is competitive versus fructose 6-phosphate and uncompetitive versus MgATP. The uncompetitive pattern obtained versus F6P is indicative of a dead-end E.MgATP.FBP complex. Fructose 6-phosphate is noncompetitive versus either FBP or MgADP. Dead-end inhibition by arabinose 5-phosphate or 2,5-anhydro-D-mannitol 6-phosphate is uncompetitive versus MgATP corroborating the ordered addition of MgATP prior to F6P. In the direction of MgADP phosphorylation, inhibition by anhydromannitol 1,6-bisphosphate is noncompetitive versus MgADP, while Mg-adenosine 5'(beta, gamma-methylene)triphosphate is noncompetitive versus FBP. Anhydromannitol 6-phosphate is a slow substrate, while anhydroglucitol 6-phosphate is not. This suggests that the enzyme exhibits beta-anomeric specificity.

摘要

已在pH 8条件下测定了天然磷酸果糖激酶的动力学机制,并在pH 6.8条件下测定了经焦碳酸二乙酯修饰而对变构调节脱敏的该酶的动力学机制。在这两种情况下,机制在果糖6-磷酸(F6P)磷酸化方向上主要是稳态有序的,MgATP首先结合,而在MgADP磷酸化方向上是快速平衡随机的。这是磷酸果糖激酶独特的动力学机制。MgADP的产物抑制对MgATP是竞争性的,对F6P是非竞争性的,而1,6-二磷酸果糖(FBP)对果糖6-磷酸是竞争性的,对MgATP是非竞争性的。与F6P相比获得的非竞争性模式表明存在无活性的E·MgATP·FBP复合物。果糖6-磷酸对FBP或MgADP均是非竞争性的。5-磷酸阿拉伯糖或6-磷酸-2,5-脱水-D-甘露糖醇的无活性抑制对MgATP是非竞争性的,这证实了在F6P之前MgATP的有序添加。在MgADP磷酸化方向上,1,6-二磷酸脱水甘露糖醇的抑制对MgADP是非竞争性的,而Mg-腺苷5'(β,γ-亚甲基)三磷酸对FBP是非竞争性的。6-磷酸脱水甘露糖醇是一种慢底物,而6-磷酸脱水葡萄糖醇不是。这表明该酶表现出β-异头物特异性。

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