Antioxidant and antimicrobial activities of a purified polysaccharide from yerba mate (Ilex paraguariensis).
作者信息
Kungel Pâmela T A N, Correa Vanesa G, Corrêa Rúbia C G, Peralta Rosely Aparecida, Soković Marina, Calhelha Ricardo C, Bracht Adelar, Ferreira Isabel C F R, Peralta Rosane M
机构信息
Department of Biochemistry, and Post-graduate Program of Food Science, State University of Maringá, Paraná, Brazil.
Department of Chemistry, Federal University of Santa Catarina, Santa Catarina, Brazil.
出版信息
Int J Biol Macromol. 2018 Jul 15;114:1161-1167. doi: 10.1016/j.ijbiomac.2018.04.020. Epub 2018 Apr 6.
Abstract
摘要
Zotero 插件