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地中海饮食与老年人髋部骨折发生率:CHANCES 项目。

Mediterranean diet and hip fracture incidence among older adults: the CHANCES project.

机构信息

WHO Collaborating Center for Nutrition and Health, Unit of Nutritional Epidemiology and Nutrition in Public Health, Department of Hygiene, Epidemiology and Medical Statistics, School of Medicine, National and Kapodistrian University of Athens, 75 Mikras Asias street, 115 27, Athens, Greece.

Hellenic Health Foundation, Athens, Greece.

出版信息

Osteoporos Int. 2018 Jul;29(7):1591-1599. doi: 10.1007/s00198-018-4517-6. Epub 2018 Apr 14.

Abstract

UNLABELLED

The association between adherence to Mediterranean diet (MD) and hip fracture incidence is not yet established. In a diverse population of elderly, increased adherence to MD was associated with lower hip fracture incidence. Except preventing major chronic diseases, adhering to MD might have additional benefits in lowering hip fracture risk.

INTRODUCTION

Hip fractures constitute a major public health problem among older adults. Latest evidence links adherence to Mediterranean diet (MD) with reduced hip fracture risk, but still more research is needed to elucidate this relationship. The potential association of adherence to MD with hip fracture incidence was explored among older adults.

METHODS

A total of 140,775 adults (116,176 women, 24,599 men) 60 years and older, from five cohorts from Europe and the USA, were followed-up for 1,896,219 person-years experiencing 5454 hip fractures. Diet was assessed at baseline by validated, cohort-specific, food-frequency questionnaires, and hip fractures were ascertained through patient registers or telephone interviews/questionnaires. Adherence to MD was evaluated by a scoring system on a 10-point scale modified to be applied also to non-Mediterranean populations. In order to evaluate the association between MD and hip fracture incidence, cohort-specific hazard ratios (HR), adjusted for potential confounders, were estimated using Cox proportional-hazards regression and pooled estimates were subsequently derived implementing random-effects meta-analysis.

RESULTS

A two-point increase in the score was associated with a significant 4% decrease in hip fracture risk (pooled adjusted HR 0.96; 95% confidence interval (95% CI) 0.92-0.99, p = 0.446). In categorical analyses, hip fracture risk was lower among men and women with moderate (HR 0.93; 95% CI 0.87-0.99) and high (HR 0.94; 95% CI 0.87-1.01) adherence to the score compared with those with low adherence.

CONCLUSIONS

In this large sample of older adults from Europe and the USA, increased adherence to MD was associated with lower hip fracture incidence.

摘要

未加标签

地中海饮食(MD)的依从性与髋部骨折发生率之间的关系尚未确定。在老年人群中,增加 MD 的依从性与较低的髋部骨折发生率有关。除了预防主要的慢性疾病外,坚持 MD 可能对降低髋部骨折风险有额外的益处。

简介

髋部骨折是老年人的一个主要公共卫生问题。最新证据表明,地中海饮食(MD)的依从性与降低髋部骨折风险有关,但仍需要更多的研究来阐明这种关系。在老年人中,探索了 MD 的依从性与髋部骨折发生率之间的潜在关联。

方法

共有来自欧洲和美国的五个队列的 140775 名年龄在 60 岁及以上的成年人(116176 名女性,24599 名男性),随访了 1896219 人年,经历了 5454 例髋部骨折。饮食在基线时通过经过验证的、队列特异性的食物频率问卷进行评估,髋部骨折通过患者登记或电话访谈/问卷确定。通过对适用于非地中海人群的 10 分制评分系统评估 MD 的依从性。为了评估 MD 与髋部骨折发生率之间的关系,使用 Cox 比例风险回归估计队列特异性危险比(HR),并调整了潜在的混杂因素,随后通过随机效应荟萃分析得出汇总估计值。

结果

评分增加 2 分与髋部骨折风险显著降低 4%相关(汇总调整后的 HR 0.96;95%置信区间(95%CI)为 0.92-0.99,p=0.446)。在分类分析中,与低依从性相比,中(HR 0.93;95%CI 0.87-0.99)和高(HR 0.94;95%CI 0.87-1.01)依从性的男性和女性髋部骨折风险较低。

结论

在欧洲和美国的这个大型老年人群体样本中,增加 MD 的依从性与较低的髋部骨折发生率相关。

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