Olfert Melissa D, Barr Makenzie L, Hagedorn Rebecca L, Franzen-Castle Lisa, Colby Sarah E, Kattelmann Kendra K, White Adrienne A
Davis College of Agriculture, Natural Resources & Design, Division of Animal and Nutritional Sciences, West Virginia University, G016 Agricultural Science Building, Morgantown, WV 26506, USA.
Nutrition and Health Sciences Department, University of Nebraska-Lincoln, 110 Ruth Leverton Hall, Lincoln, NE 68583-0806, USA.
Healthcare (Basel). 2018 May 22;6(2):51. doi: 10.3390/healthcare6020051.
iCook 4-H is a lifestyle intervention to improve diet, physical activity and mealtime behavior. Control and treatment dyads (adult primary meal preparer and a 9⁻10-year-old youth) completed surveys at baseline and 4, 12, and 24 months. A Health Disparity (HD) score composite was developed utilizing a series of 12 questions (maximum score = 12 with a higher score indicating a more severe health disparity). Questions came from the USDA short form U.S. Household Food Security Survey (5), participation in food assistance programs (1), food behavior (2), level of adult education completed (1), marital status (1), and race (1 adult and 1 child). There were 228 dyads (control = 77; treatment = 151) enrolled in the iCook 4-H study. Baseline HD scores were 3.00 ± 2.56 among control dyads and 2.97 ± 2.91 among treatment dyads, = 0.6632. There was a significant decline in the HD score of the treatment group from baseline to 12 months ( = 0.0047) and baseline to 24 months ( = 0.0354). A treatment by 12-month time interaction was found (baseline mean 2.97 ± 2.91 vs. 12-month mean 1.78 ± 2.31; = 0.0406). This study shows that behavioral change interventions for youth and adults can help improve factors that impact health equity; although, further research is needed to validate this HD score as a measure of health disparities across time.
iCook 4-H是一项旨在改善饮食、身体活动和用餐行为的生活方式干预措施。对照组和治疗组(成年主要膳食准备者和一名9至10岁的青少年)在基线以及4个月、12个月和24个月时完成了调查。利用一系列12个问题制定了健康差异(HD)综合评分(最高分 = 12分,分数越高表明健康差异越严重)。问题来自美国农业部简短形式的美国家庭粮食安全调查(5个)、参与粮食援助计划(1个)、饮食行为(2个)、完成的成人教育水平(1个)、婚姻状况(1个)以及种族(成人1个和儿童1个)。共有228个组对(对照组 = 77个;治疗组 = 151个)参与了iCook 4-H研究。对照组基线HD评分为3.00±2.56,治疗组基线HD评分为2.97±2.91,P = 0.6632。治疗组的HD评分从基线到12个月(P = 0.0047)以及从基线到24个月(P = 0.0354)均有显著下降。发现了治疗组与12个月时间的交互作用(基线平均值2.97±2.91与12个月平均值1.78±2.31;P = 0.0406)。本研究表明,针对青少年和成年人的行为改变干预措施有助于改善影响健康公平性的因素;不过,需要进一步研究来验证这个HD评分作为衡量不同时间健康差异的指标。