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食物及同步化疗对口服依托泊苷生物利用度的影响。

The effect of food and concurrent chemotherapy on the bioavailability of oral etoposide.

作者信息

Harvey V J, Slevin M L, Joel S P, Johnston A, Wrigley P F

出版信息

Br J Cancer. 1985 Sep;52(3):363-7. doi: 10.1038/bjc.1985.202.

Abstract

There is no information on the effect of food or concurrent drug administration on the bioavailability of oral etoposide, despite the fact that treatment is frequently administered over several days and most often in combination with other cytotoxic agents. The influence of these factors has been studied in 11 patients, receiving combination cytotoxic therapy for extensive small cell lung carcinoma. Neither food nor concurrent oral or intravenous chemotherapy had a significant effect on the mean plasma concentrations of etoposide, achieved following oral administration. Wide variation in peak plasma concentrations and in area under the concentration time curve (AUC) occurred both between and within patients. It appears unnecessary for patients receiving etoposide (at 100 mg) to fast prior to drug administration. Furthermore, oral etoposide (at 100 mg and at 400 mg) may be given in combination with other cytotoxic agents without compromising its bioavailability.

摘要

尽管口服依托泊苷的治疗通常持续数天,且大多与其他细胞毒性药物联合使用,但关于食物或同时给药对口服依托泊苷生物利用度的影响尚无相关信息。在11例接受联合细胞毒性疗法治疗广泛期小细胞肺癌的患者中,对这些因素的影响进行了研究。口服给药后,食物以及同时进行的口服或静脉化疗对依托泊苷的平均血浆浓度均无显著影响。患者之间以及患者自身的血浆峰浓度和浓度-时间曲线下面积(AUC)均存在很大差异。接受依托泊苷(100 mg)治疗的患者在给药前似乎无需禁食。此外,口服依托泊苷(100 mg和400 mg)可与其他细胞毒性药物联合使用,而不会影响其生物利用度。

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本文引用的文献

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