Varela Paula, Antúnez Lucía, Silva Cadena Rafael, Giménez Ana, Ares Gastón
Nofima AS, P.O. Box 210, 1431 Ås, Norway.
Departamento de Ciencia y Tecnología de Alimentos, Facultad de Química, Universidad de la República, Gral. Flores 2124, CP 11800 Montevideo, Uruguay.
Food Res Int. 2014 Oct;64:701-710. doi: 10.1016/j.foodres.2014.08.015. Epub 2014 Aug 20.
The present work studied attentional capture and importance of package attributes for consumers' perception of similarities and differences among products through a combination of eye-tracking and projective mapping. As a case study, fifty consumers performed a projective mapping task with ten breakfast cereal packages while wearing a mobile eye-tracker. The combination of mobile eye-tracking and projective mapping enabled a more comprehensive analysis of the importance of package attributes for consumer perception. Eye tracking allowed the identification of the most relevant package features for perceived similarity and differences among products and spotted attributes that were attended to but were not relevant, as well as package features that were relevant for categorization but were not largely attended to. Results suggest that studying attentional capture could contribute to better understanding attribute importance for consumer perception. Irrespectively of the saliency, most consumers looked at the same key information, mainly located on the front-of-pack. Few consumers read the nutritional label and ingredient list (a much lower proportion than in previous static eye tracker studies). Results suggested that mobile eye-tracking has a great potential for assessing consumers' evaluation of packages in ecological settings. However, several disadvantages and limitations of the technique should be taken into account.
本研究通过结合眼动追踪和投影映射,探讨了包装属性对消费者感知产品异同的注意力捕获及重要性。作为一个案例研究,五十名消费者在佩戴移动眼动追踪设备的同时,对十个早餐谷物包装进行了投影映射任务。移动眼动追踪和投影映射的结合,使得对包装属性对消费者感知的重要性进行更全面的分析成为可能。眼动追踪能够识别出产品感知相似性和差异中最相关的包装特征,发现那些被关注但不相关的属性,以及与分类相关但未被大量关注的包装特征。结果表明,研究注意力捕获有助于更好地理解属性对消费者感知的重要性。无论显著性如何,大多数消费者都看向相同的关键信息,主要位于包装正面。很少有消费者阅读营养标签和成分列表(比例远低于之前的静态眼动追踪研究)。结果表明,移动眼动追踪在评估消费者在自然环境中对包装的评价方面具有巨大潜力。然而,该技术的几个缺点和局限性也应予以考虑。