Bahytjan Didar, Yersinalli Gulnar, Tursynbai Lazat, Asen Jangagul, Kizaibek Murat
Zhong Yao Cai. 2016 May;39(5):1079-81.
To investigate the content of total carbonates, total hydroxides and mineral elements in a Kazakh herbal medicine Sahar( an alkaline substance obtained from plant ashes).
Total carbonates and total hydroxides were quantified by using the method which described in GB / T 2306-2008[National standard chemical reagents( potassium carbonate) ]. Besides, The contents of ten mineral elements( potassium, sodium, calcium, magnesium, iron, zinc, manganese, copper,selenium and aluminium) were also measured by using the methods which described in national standards such as GB / T 5009. 91-2003( Determination of potassium and sodium in foods),GB / T 5009. 92-2003( Determination of calcium in foods),GB / T 5009. 90-2003( Determination of iron, magnesium and manganese in foods),GB / T 5009. 14-2003( Determination of zinc in foods),GB / T 5009. 13-2003( Determination of copper in foods),GB / T5009. 93-2003( Determination of selenium in foods),GB / T 23374-2009( Determination of aluminium in foods-Inductively coupled plasma mass spectrometry),respectively.
The experimental datas indicated that the average contents of total hydroxides and total carbonates in Sahar from Haloxylon persicum were 23. 19% and 29. 83%,whereas those in Sahar from Chenopodium glaucum were 24. 42%and 43. 30%,respectively. Qualitative analysis revealed the presence of iron and magnesium. Quantitative analysis showed that in both Sahars the sodium and potassium were the most abundant, and calcium, iron and aluminum were followed by.
The results will provide scientific basis for the establishment of quality standard for Sahar.
研究哈萨克族草药沙哈尔(一种从植物灰烬中获得的碱性物质)中总碳酸盐、总氢氧化物及矿物元素的含量。
采用GB/T 2306-2008[国家标准化学试剂(碳酸钾)]中描述的方法对总碳酸盐和总氢氧化物进行定量。此外,还分别采用GB/T 5009. 91-2003(食品中钾、钠的测定)、GB/T 5009. 92-2003(食品中钙的测定)、GB/T 5009. 90-2003(食品中铁、镁、锰的测定)、GB/T 5009. 14-2003(食品中锌的测定)、GB/T 5009. 13-2003(食品中铜的测定)、GB/T5009. 93-2003(食品中硒的测定)、GB/T 23374-2009(食品中铝的测定-电感耦合等离子体质谱法)等国家标准中描述的方法测定了10种矿物元素(钾、钠、钙、镁、铁、锌、锰、铜、硒和铝)的含量。
实验数据表明,梭梭沙哈尔中总氢氧化物和总碳酸盐的平均含量分别为23. 19%和29. 83%,而灰绿藜沙哈尔中总氢氧化物和总碳酸盐的平均含量分别为24. 42%和43. 30%。定性分析表明存在铁和镁。定量分析表明,两种沙哈尔中钠和钾含量最高,其次是钙、铁和铝。
研究结果将为建立沙哈尔质量标准提供科学依据。