Laboratory of Microbiology and Biochemistry, College of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande, Brazil.
Laboratory of Biochemical Engineering, College of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande, Brazil.
Bioresour Technol. 2018 Dec;269:221-226. doi: 10.1016/j.biortech.2018.08.105. Epub 2018 Aug 28.
This study focused on verifying if production of Spirulina biomass with high carbohydrate content is stimulated by reduced supply of nitrogen associated to addition of NaHCO or CO at different flow rates and times of injection. For this purpose, addition of 0.25 g L of NaNO allowed Spirulina to accumulate up to 49.3% (w w) of carbohydrates with the highest amount of CO (0.3 vvm injected for 5 min). This value reached 59.1% (w w) when NaHCO was the carbon source. Meanwhile, biomass concentration achieved 0.81 and 0.97 g L, respectively. In contrast, protein content was inversely proportional to carbohydrate accumulation in the experiments. Thus, this study represents an important step to define cultivation conditions to enhance carbohydrate content in Spirulina. The carbohydrate-rich biomass could be further fermented to produce bioethanol.
本研究旨在验证在减少氮供应的情况下,添加碳酸氢钠或二氧化碳是否能刺激螺旋藻生物质的高碳水化合物含量的生产,并在不同的流速和注入时间下进行。为此,添加 0.25 g/L 的硝酸钠允许螺旋藻积累高达 49.3%(w/w)的碳水化合物,其中 CO 的含量最高(0.3 vvm 注入 5 分钟)。当碳酸氢钠作为碳源时,这一数值达到 59.1%(w/w)。同时,生物量浓度分别达到 0.81 和 0.97 g/L。相比之下,在实验中,蛋白质含量与碳水化合物的积累成反比。因此,本研究代表了定义培养条件以提高螺旋藻碳水化合物含量的重要一步。富含碳水化合物的生物质可以进一步发酵生产生物乙醇。