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特异性 IgG 与 IgE 抗体的比值并不能提高对花生过敏及其严重程度的预测能力,与单独的特异性 IgE 相比没有改善。

Ratios of specific IgG over IgE antibodies do not improve prediction of peanut allergy nor of its severity compared to specific IgE alone.

机构信息

Department of Experimental Immunology, Academic Medical Center, Amsterdam, the Netherlands.

Department of Clinical Epidemiology, Academic Medical Centre, Biostatistics and Bioinformatics, Amsterdam, the Netherlands.

出版信息

Clin Exp Allergy. 2019 Feb;49(2):216-226. doi: 10.1111/cea.13286. Epub 2018 Nov 14.

Abstract

BACKGROUND

IgG antibodies have been suggested to play a protective role in the translation of peanut sensitization into peanut allergy. Whether they have added value as diagnostic read-out has not yet been reported.

OBJECTIVE

To evaluate whether (a) peanut-specific IgG, IgG and/or IgA antibodies are associated with tolerance and/or less severe reactions and (b) they can improve IgE-based diagnostic tests.

METHODS

Sera of 137 patients with challenge-proven peanut allergy and of 25 subjects that tolerated peanut, both with known IgE profiles to peanut extract and five individual peanut allergens, were analyzed for specific IgG and IgG . Antibody levels and ratios thereof were associated with challenge outcome including symptom severity grades. For comparison of the discriminative performance, receiver operating characteristic curve (ROC) analysis was used.

RESULTS

IgE against Ara h 2 was significantly higher in allergic than in tolerant patients and associated with severity of reactions (P < 0.001) with substantial diagnostic capability (AUC 0.91, 95%CI 0.87-0.96 and 0.80, 95%CI 0.73-0.87, respectively). IgG and IgG were also positively associated albeit significantly weaker (AUCs from 0.65 to 0.72). On the other hand, ratios of IgG and IgG over IgE were greater in patients that were tolerant or had mild symptoms as compared to severe patients but they did not predict challenge outcomes better than IgE alone (AUCs from 0.54 to 0.89).

CONCLUSION

IgE against Ara h 2 is the best biomarker for predicting peanut challenge outcomes including severity and IgG and IgG antibody ratios over IgE do not improve these outcomes.

摘要

背景

IgG 抗体被认为在将花生致敏转化为花生过敏中发挥保护作用。它们是否具有作为诊断读数的附加价值尚未报道。

目的

评估(a)花生特异性 IgG、IgG 和/或 IgA 抗体是否与耐受和/或较轻的反应相关,以及(b)它们是否可以改善基于 IgE 的诊断测试。

方法

分析了 137 例经挑战证实的花生过敏患者和 25 例耐受花生的受试者的血清,这些患者和受试者均具有已知的花生提取物和五种单个花生过敏原的 IgE 图谱。分析了特异性 IgG 和 IgG 。抗体水平及其比值与包括症状严重程度等级在内的挑战结果相关。为了比较判别性能,使用了接收器操作特征曲线(ROC)分析。

结果

过敏患者的 Ara h 2 IgE 明显高于耐受患者,与反应严重程度相关(P<0.001),具有较大的诊断能力(AUC 0.91,95%CI 0.87-0.96 和 0.80,95%CI 0.73-0.87,分别)。IgG 和 IgG 也呈正相关,尽管相关性较弱(AUC 从 0.65 到 0.72)。另一方面,与严重患者相比,耐受或症状较轻的患者的 IgG 和 IgG 与 IgE 的比值更大,但它们并不能比 IgE 单独预测更好的挑战结果(AUC 从 0.54 到 0.89)。

结论

Ara h 2 的 IgE 是预测花生挑战结果(包括严重程度)的最佳生物标志物,而 IgG 和 IgG 与 IgE 的比值并不能改善这些结果。

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