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测定 Cu-PHEMA 珠状嵌入柱上α-淀粉酶的一些吸附和动力学参数。

Determination of some adsorption and kinetic parameters of α-amylase onto Cu-PHEMA beads embedded column.

机构信息

a Faculty of Arts and Science, Chemistry Department , Aksaray University , Aksaray , Turkey.

b Faculty of Veterinary Medicine , Aksaray University , Aksaray , Turkey.

出版信息

Artif Cells Nanomed Biotechnol. 2018;46(sup3):S538-S545. doi: 10.1080/21691401.2018.1501378. Epub 2018 Oct 9.

Abstract

In order to investigate the biocatalytic properties of α-amylase on a composite cryogel matrix with immobilized metal affinity chromatography, Cu-attached poly(2-hydroxyethyl methacrylate) (Cu-PHEMA) beads, (2 µm size) were synthesized, then composite cryogel column was prepared by composing beads and PHEMA cryogels. After the preparation of Cu-PHEMA beads embedded cryogel column (Cu-BEC), some experiments were tested. Accordingly, the highest adsorption capacity (676.8 mg/g particles) of cryogels was achieved at acetate buffer of pH 5.0 with initial α-amylase concentration of 4 mg/mL. Immobilized enzyme has more stable pH range, between 6 and 7.5 than, the free one. Immobilization also increased the optimal activity from 25 to temperature range of 25-35 °C. V and K of α-amylase were detected as 1.149 U/mg protein, and 11.6 × 10 mM, respectively. α-Amylase was utilized 35 times repeatedly without losing the productivity.

摘要

为了研究固定化金属亲和层析复合冷冻凝胶基质上α-淀粉酶的生物催化特性,合成了Cu 负载的聚(2-羟乙基甲基丙烯酸酯)(Cu-PHEMA)珠(2 µm 粒径),然后由珠粒和 PHEMA 冷冻凝胶组成复合冷冻凝胶柱。Cu-PHEMA 珠嵌入冷冻凝胶柱(Cu-BEC)制备后,进行了一些实验测试。结果表明,在初始α-淀粉酶浓度为 4mg/mL、pH5.0 的醋酸盐缓冲液中,冷冻凝胶的吸附容量最高(676.8mg/g 颗粒)。固定化酶的 pH 稳定范围比游离酶更宽,在 6 到 7.5 之间。固定化还将最佳活性从 25℃提高到 25-35℃的温度范围。α-淀粉酶的 V 和 K 值分别为 1.149U/mg 蛋白和 11.6×10mM。α-淀粉酶重复使用 35 次而不失活。

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