State Key Laboratory of Environmental and Biological Analysis, Department of Chemistry, Hong Kong Baptist University, Hong Kong, China.
Key Laboratory of Environment and Health, Ministry of Education & Ministry of Environmental Protection, State Key Laboratory of Environmental Health, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China.
Sci Total Environ. 2019 Feb 1;649:1532-1540. doi: 10.1016/j.scitotenv.2018.08.294. Epub 2018 Aug 23.
Phthalates are a group of high production volume chemicals widely detected in environment matrix and human specimens. Potential health risks due to the prevalence of their exposure through water consumption and the endocrine-disrupting activities have become an important issue. This work aims to compare the distributions of phthalate levels and potential health risks caused by phthalate exposure among three groups of participants ingesting different types of water. Here, a method with good performance was applied for the analysis of nine common phthalate metabolites in 125 human urine samples collected from Wuhan women. Seven analytes (mono‑ethyl, mono‑benzyl, mono‑n‑butyl, mono‑(2‑ethylhexyl), mono‑(2‑ethyl‑5‑oxohexyl), mono‑(2‑ethyl‑5‑hydroxyhexyl), and mono‑(2‑ethyl‑5‑carboxypentyl) phthalate) were detected in over 80% of the samples. By measuring urinary concentrations of phthalate monoesters, the exposure levels of respective parent phthalates, exposure patterns, the estimated daily intakes and accumulative risk assessments were investigated in three groups of participants consuming water from different sources (bottled water, filtered water and boiled tap water). The results showed that the exposure patterns of phthalates varied among the population groups with different water intakes, and the health risk was higher for people ingesting the boiled tap water than that of the groups consuming bottled water (purified water) and filtered water with filter cartridge containing activated carbon.
邻苯二甲酸酯是一组高产量的化学物质,广泛存在于环境基质和人体样本中。由于通过饮用水和内分泌干扰活动而普遍接触这些化学物质,可能会对健康造成风险,这已成为一个重要问题。本工作旨在比较摄入不同类型水的三组参与者的邻苯二甲酸酯水平分布和由邻苯二甲酸酯暴露引起的潜在健康风险。在这里,应用了一种性能良好的方法来分析从武汉妇女收集的 125 个人类尿液样本中的 9 种常见邻苯二甲酸酯代谢物。在超过 80%的样本中检测到七种分析物(单乙基、单苄基、单正丁基、单(2-乙基己基)、单(2-乙基-5-氧代己基)、单(2-乙基-5-羟基己基)和单(2-乙基-5-羧基戊基)邻苯二甲酸酯)。通过测量邻苯二甲酸单酯的尿浓度,研究了摄入不同来源水(瓶装水、过滤水和煮沸自来水)的三组参与者的各自邻苯二甲酸酯的暴露水平、暴露模式、估计日摄入量和累积风险评估。结果表明,摄入不同类型水的人群中邻苯二甲酸酯的暴露模式存在差异,摄入煮沸自来水的人群的健康风险高于摄入瓶装水(纯净水)和过滤水(含活性炭的滤芯)的人群。