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孕期鱼类摄入量与 9-16 岁后代代谢参数——妊娠期糖尿病是否会改变风险?

Fish Intake in Pregnancy and Offspring Metabolic Parameters at Age 9⁻16-Does Gestational Diabetes Modify the Risk?

机构信息

Centre for Fetal Programming, Department of Epidemiology Research, Statens Serum Institut, DK-2300 Copenhagen, Denmark.

Department of Primary Care and Public Health, Imperial College, London W6 6RP, UK.

出版信息

Nutrients. 2018 Oct 17;10(10):1534. doi: 10.3390/nu10101534.

Abstract

Oily fish, an important source of marine n-3 long-chain polyunsaturated fatty acids (LCPUFA), has shown to reduce cardiometabolic risk in adults. Whether maternal fish intake affects offspring metabolic health is less established, especially among high-risk pregnancies. We aimed to examine the association of fish intake in pregnancy with offspring metabolic health who were either exposed or unexposed to gestational diabetes mellitus (GDM). Our study included 1234 mother-offspring dyads (608 with a GDM index pregnancy and 626 control dyads) nested within the Danish National Birth Cohort, which is a prebirth cohort. Maternal seafood and marine n-3 LCPUFA consumption was quantified by a food frequency questionnaire (gestational week 25) and a sub-sample with interview data (weeks 12 and 30). The offspring were clinically examined at 9⁻16 years, including a Dual energy X-ray Absorptiometry (DXA) scan and a fasting blood sample. We calculated multivariable effect estimates and 95% confidence intervals (CI) for anthropometric, adiposity, and metabolic parameters. The median (IQR) intake of total seafood was 23(24) g/day. We found largely no association for total seafood and marine n-3 LCPUFA with offspring metabolic parameters in either group. Using interview data, GDM-exposed women reporting no fish in week 12 and 30 (versus intake >2 times/week) had offspring with a higher Body Mass Index (BMI) (ratio of geometric means (RGM): 1.28, 95% CI: 1.06, 1.55), waist circumference (RGM: 1.22, 95% CI: 1.05, 1.40), triglycerides (RGM: 1.77, 95% CI: 1.03, 3.03), and homeostatic model assessment of insulin resistance HOMA-IR (RGM: 2.16, 95% CI: 1.17, 3.97). We found no associations of n-3 LCPUFA and seafood intake with offspring metabolic outcomes. However, GDM-exposed women who consistently reported eating no fish had offspring with a poorer metabolic profile. Fish intake in pregnancy may mitigate some adverse effects of intrauterine hyperglycemia, however, these findings need replication in better powered studies.

摘要

富含油脂的鱼类是海洋 n-3 长链多不饱和脂肪酸 (LCPUFA) 的重要来源,已被证明可降低成年人的代谢风险。然而,孕妇鱼类摄入量是否会影响后代的代谢健康,这一点还不太确定,尤其是在高危妊娠中。我们旨在研究妊娠期间鱼类摄入量与代谢健康的关系,这些后代要么接触过妊娠期糖尿病 (GDM),要么没有接触过 GDM。我们的研究包括了 1234 对母婴对子(608 对 GDM 指数妊娠和 626 对对照对子),这些母婴对子嵌套在丹麦国家出生队列中,这是一个产前队列。通过食物频率问卷(妊娠 25 周)和具有访谈数据的子样本(12 周和 30 周)来量化母体海鲜和海洋 n-3 LCPUFA 的摄入量。在 9-16 岁时,对后代进行临床检查,包括双能 X 射线吸收法 (DXA) 扫描和空腹血样。我们计算了多种变量的效应估计值和 95%置信区间 (CI),用于衡量人体测量学、肥胖和代谢参数。总海鲜的中位数(IQR)摄入量为 23(24)克/天。我们发现,在两组中,总海鲜和海洋 n-3 LCPUFA 与后代的代谢参数几乎没有关联。使用访谈数据,报告在 12 周和 30 周没有食用鱼类(每周食用 2 次以上)的 GDM 暴露妇女,其后代的体重指数 (BMI) 更高(几何均数比 (RGM):1.28,95%CI:1.06,1.55)、腰围(RGM:1.22,95%CI:1.05,1.40)、甘油三酯(RGM:1.77,95%CI:1.03,3.03)和稳态模型评估的胰岛素抵抗 HOMA-IR(RGM:2.16,95%CI:1.17,3.97)。我们没有发现 n-3 LCPUFA 和海鲜摄入量与后代代谢结果之间存在关联。然而,一直报告不吃鱼的 GDM 暴露妇女的后代代谢状况更差。妊娠期间摄入鱼类可能会减轻宫内高血糖的一些不利影响,但这些发现需要在更有力的研究中得到复制。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4fde/6213471/90e7d66ec38d/nutrients-10-01534-g001.jpg

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