Mee L K, Adelstein S J
Radiat Res. 1987 May;110(2):155-60.
Histone H2A has been examined for radiation-induced changes in structure and in amino acid composition. The effects of the individual radical intermediates--the hydroxyl radical, solvated electron, and superoxide radical--have been determined by irradiating in dilute aqueous solution under controlled environmental conditions. Amino acid analysis of irradiated histone H2A shows a selective attack on a few residues; only the aromatic residues, phenylalanine and tyrosine, and the heterocyclic residue, histidine, are significantly decreased. A significant increase in aspartic acid is also observed. Sodium dodecyl sulfate-polyacrylamide gel electrophoresis shows that the hydroxyl radical is the effective radical for promoting changes in protein structure.
人们已对组蛋白H2A的辐射诱导结构变化和氨基酸组成变化进行了研究。通过在受控环境条件下于稀水溶液中进行辐照,已确定了各个自由基中间体(羟基自由基、溶剂化电子和超氧自由基)的作用。对辐照后的组蛋白H2A进行氨基酸分析,结果显示对少数残基存在选择性攻击;只有芳香族残基苯丙氨酸和酪氨酸以及杂环残基组氨酸显著减少。还观察到天冬氨酸有显著增加。十二烷基硫酸钠-聚丙烯酰胺凝胶电泳表明,羟基自由基是促进蛋白质结构变化的有效自由基。