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Publisher Correction: How fruit ripening is ENCODEd.

作者信息

Scossa Federico, Fernie Alisdair R

机构信息

Council for Agricultural Research and Economics, Research Center CREA-OFA, Rome, Italy.

Max-Planck-Institute of Molecular Plant Physiology, Potsdam-Golm, Germany.

出版信息

Nat Plants. 2018 Nov;4(11):974. doi: 10.1038/s41477-018-0303-x.

DOI:10.1038/s41477-018-0303-x
PMID:30337692
Abstract

In the version of this News & Views originally published, the ripening mode of Prunus persica was incorrectly listed as 'MADS-type loop' in Fig. 1, the correct ripening mode is 'NAC-type loop'. In addition, the authors would like to remove 'H3K4me' as a main epigenetic mark in ripening genes for Musa acuminata, Solanum lycopersicum and Prunus persica in Fig. 1, as this marker is common in all species. This figure and caption have now been amended in all versions of the News & Views.

摘要

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