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单一益生菌补充剂通过调节炎症发展和微生物动态平衡来抑制结肠炎相关结直肠肿瘤发生。

Single probiotic supplement suppresses colitis-associated colorectal tumorigenesis by modulating inflammatory development and microbial homeostasis.

机构信息

Key Laboratory of Zoological Systematics and Evolution, Institute of Zoology, Chinese Academy of Sciences, Beijing, China.

School of Medicine, Hangzhou Normal University, Hangzhou, China.

出版信息

J Gastroenterol Hepatol. 2019 Jul;34(7):1182-1192. doi: 10.1111/jgh.14516. Epub 2018 Dec 6.

Abstract

BACKGROUND AND AIM

Chronic inflammation is a major contributor to the initiation and progression of cancers. Lactobacillus helveticus NS8, which was originally separated from fermented koumiss, exhibited anti-inflammatory functions in our prior studies. In this study, NS8 was investigated for its potential to prevent colitis-associated colorectal cancer (CAC).

METHODS

The protective effects of NS8 against CAC was explored by employing the azoxymethane plus dextran sodium sulfate-induced carcinogenesis mouse model. The prevalences of T cells expressing specific inflammatory cytokines were measured by flow cytometry at the early stage of CAC. Inflammatory modulation by NS8 was also tested in the Caco2-Raw264.7 cell co-culture system. The alternations in the intestinal microbiota following the health-inflammation-cancer sequence were analyzed by 16S rDNA sequencing.

RESULTS

Oral intake of NS8 lactobacilli clearly reduced tumor number and the degree of hyperplasia. The increased proliferation of enterocytes at the early stage of CAC was significantly suppressed by NS8, while the level of apoptosis was elevated. The anticancer effects of NS8 were associated with its anti-colitis outcomes before tumor formation. NS8 significantly suppressed the activation of NF-κB and upregulated the anti-inflammatory cytokine IL-10. Further analysis revealed the marked downregulation of IL-17-producing T cells by NS8. Furthermore, NS8 modulated intestinal dysbiosis by promoting beneficial commensal microbes while suppressing cancer-associated microbes. Notably, Bacteroides acidifaciens was the most sensitive commensal bacteria to NS8 intervention.

CONCLUSION

These results provide insight into the protective effects of L. helveticus NS8 against colorectal cancer.

摘要

背景与目的

慢性炎症是癌症发生和发展的主要因素。先前的研究表明,源于发酵马奶酒的瑞士乳杆菌 NS8 具有抗炎功能。本研究旨在探讨 NS8 预防结肠炎相关结直肠癌(CAC)的潜力。

方法

采用氧化偶氮甲烷加葡聚糖硫酸钠诱导的致癌小鼠模型,研究 NS8 对 CAC 的保护作用。在 CAC 的早期阶段,通过流式细胞术测量表达特定炎症细胞因子的 T 细胞的患病率。还在 Caco2-Raw264.7 细胞共培养系统中测试了 NS8 的炎症调节作用。通过 16S rDNA 测序分析健康-炎症-癌症序列中肠道微生物群的变化。

结果

口服 NS8 乳杆菌可明显减少肿瘤数量和增生程度。NS8 显著抑制 CAC 早期阶段的肠细胞过度增殖,同时提高细胞凋亡水平。NS8 的抗癌作用与其在肿瘤形成前的抗炎作用有关。NS8 显著抑制 NF-κB 的激活,并上调抗炎细胞因子 IL-10。进一步分析表明,NS8 显著下调了 IL-17 产生的 T 细胞。此外,NS8 通过促进有益共生微生物和抑制与癌症相关的微生物来调节肠道菌群失调。值得注意的是,拟杆菌属是对 NS8 干预最敏感的共生细菌。

结论

这些结果为瑞士乳杆菌 NS8 预防结直肠癌的保护作用提供了新的见解。

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