Whitehead Institute for Biomedical Research, Cambridge, MA 02142, USA.
Federal Office for Agriculture, 3003 Bern, Switzerland; Department of Plant and Microbial Biology, University of Zurich, 8008 Zurich, Switzerland.
Trends Plant Sci. 2018 Dec;23(12):1047-1056. doi: 10.1016/j.tplants.2018.09.011. Epub 2018 Oct 22.
The nutritional value and safety of food crops are ultimately determined by their chemical composition. Recent developments in the field of metabolomics have made it possible to characterize the metabolic profile of crops in a comprehensive and high-throughput manner. Here, we propose that state-of-the-art untargeted metabolomics technology should be leveraged for safety assessment of new crop products. We suggest generally applicable experimental design principles that facilitate the efficient and rigorous identification of both intended and unintended metabolic alterations associated with a newly engineered trait. Our proposition could contribute to increased transparency of the safety assessment process for new biotech crops.
食品作物的营养价值和安全性最终取决于其化学成分。代谢组学领域的最新进展使得以全面和高通量的方式描述作物的代谢特征成为可能。在这里,我们建议利用最先进的非靶向代谢组学技术来评估新作物产品的安全性。我们提出了一般适用的实验设计原则,这些原则有助于高效和严格地识别与新工程特性相关的预期和非预期代谢变化。我们的提议可以提高新生物技术作物安全评估过程的透明度。