Institute of Horticulture, Latvia University of Life Sciences and Technologies, Dobele, Latvia.
Institute of Food Technology of Plant Origin, Faculty of Food Science and Nutrition, Poznań University of Life Sciences, Poznań, Poland.
Nat Prod Res. 2020 Jan;34(2):296-299. doi: 10.1080/14786419.2018.1525373. Epub 2018 Nov 8.
is a legume species, native to southwest Asia and northeast Africa, rich in bioactive flavonoids (hydrophilic compounds). seeds were not considered previously as a potential source of lipophilic compounds such as: essential fatty acids, tocopherols, sterols, and squalene, hence, the present study were performed. The oil yield in seeds amounted to 11.8% dw. The seed oil was predominated by the polyunsaturated fatty acids - linoleic (26.8%) and α-linolenic (22.7%). High levels were recorded also for oleic (27.6%) and palmitic (14.9%) acids. Four tocopherols and one tocotrienol, with the domination of γ-tocopherol (98%) were identified in seed oil. The β-sitosterol (59%), Δ5-stigmasterol (21%) and campesterol (9%) were detected as main sterols in seed oil. The total content of tocochromanols, sterols, carotenoids and squalene in the seed oil was 256.7, 338.1, 12.5 and 1103.8 mg/100 g oil, respectively. seeds oil, due to the high concentration of lipophilic bioactive compounds can find a potential application in the food, cosmetic and pharmaceutical industry.
是一种豆科植物，原产于西南亚和北非东北部，富含生物活性类黄酮（亲水性化合物）。以前，人们并不认为 种子是脂溶性化合物（如：必需脂肪酸、生育酚、甾醇和角鲨烯）的潜在来源，因此，进行了本项研究。种子的出油率为 11.8%（干重）。 种子油以多不饱和脂肪酸 - 亚油酸（26.8%）和α-亚麻酸（22.7%）为主。油酸（27.6%）和棕榈酸（14.9%）的含量也很高。在 种子油中鉴定出四种生育酚和一种三烯生育酚，以γ-生育酚（98%）为主。β-谷甾醇（59%）、Δ5-豆甾醇（21%）和菜油甾醇（9%）是 种子油中的主要甾醇。 种子油中生育三烯醇、甾醇、类胡萝卜素和角鲨烯的总含量分别为 256.7、338.1、12.5 和 1103.8mg/100g 油。由于富含脂溶性生物活性化合物， 种子油在食品、化妆品和制药行业有潜在的应用前景。
