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酿酒酵母染色体内重组的遗传控制。I. 高重组突变的分离与遗传特征分析

Genetic control of intrachromosomal recombination in Saccharomyces cerevisiae. I. Isolation and genetic characterization of hyper-recombination mutations.

作者信息

Aguilera A, Klein H L

机构信息

Department of Biochemistry, New York University, New York 10016.

出版信息

Genetics. 1988 Aug;119(4):779-90. doi: 10.1093/genetics/119.4.779.

DOI:10.1093/genetics/119.4.779
PMID:3044923
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC1203464/
Abstract

Eight complementation groups have been defined for recessive mutations conferring an increased mitotic intrachromosomal recombination phenotype (hpr genes) in Saccharomyces cerevisiae. Some of the mutations preferentially increase intrachromosomal gene conversion (hpr4, hpr5 and hpr8) between repeated sequences, some increase loss of a marker between duplicated genes (hpr1 and hpr6), and some increase both types of events (hpr2, hpr3 and hpr7). New alleles of the CDC2 and CDC17 genes were recovered among these mutants. The mutants were also characterized for sensitivity to DNA damaging agents and for mutator activity. Among the more interesting mutants are hpr5, which shows a biased gene conversion in a leu2-112::URA3::leu2-k duplication; and hpr1, which has a much weaker effect on interchromosomal mitotic recombination than on intrachromosomal mitotic recombination. These analyses suggest that gene conversion and reciprocal exchange can be separated mutationally. Further studies are required to show whether different recombination pathways or different outcomes of the same recombination pathway are controlled by the genes identified in this study.

摘要

已针对酿酒酵母中导致有丝分裂染色体内重组表型增加的隐性突变(hpr基因)定义了八个互补群。一些突变优先增加重复序列之间的染色体内基因转换(hpr4、hpr5和hpr8),一些增加重复基因之间标记的丢失(hpr1和hpr6),还有一些增加这两种类型的事件(hpr2、hpr3和hpr7)。在这些突变体中发现了CDC2和CDC17基因的新等位基因。还对这些突变体进行了对DNA损伤剂的敏感性和诱变活性的表征。其中比较有趣的突变体包括hpr5,它在leu2 - 112::URA3::leu2 - k重复中表现出偏向性基因转换;以及hpr1,它对染色体间有丝分裂重组的影响比对染色体内有丝分裂重组的影响弱得多。这些分析表明基因转换和相互交换可以通过突变分离。需要进一步研究以表明不同的重组途径或同一重组途径的不同结果是否受本研究中鉴定的基因控制。

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