Lin Qin Hua, Yuan Jin Bin, Ma Zhi Lin, Liang Jian, Zhai Xiao Xiao, Khan Ikhlas A, Ding Yuan Qing, Ren Gang
Nat Prod Commun. 2016 Dec;11(12):1843-1846.
Seven isoprenylated flavonoids were isolated from Artocarpus styracifolius, including one new triisoprenylated flavone, styracifolin D (1,) and six known ones, artocarpone B (2), kuwanon C (3), 6-C-prenyl luteolin (4), albanin A (5), 2,4,2',4'-tetrahydroxy-3'-(3-methyl-2-butenyl)-chalcone (6), and 3'-[γ-hydroxymethyl-(E)- γ-methylallyl]-2,4,2',4'-tetrahydroxychalcone 11'-0-coumarate (7). The structures of these compounds were determined by analysis of their spectroscopic and mass spectrometric data. Of them, 3 and 5 exhibited inhibitory effects on cathepsin K with IC(50) values of 114.6 and 7.4 μM, respectively.
从白桂木中分离出七种异戊烯基黄酮类化合物,包括一种新的三异戊烯基黄酮,白桂木素D(1),以及六种已知化合物,面包果酮B(2)、库湾酮C(3)、6-C-异戊烯基木犀草素(4)、阿尔巴宁A(5)、2,4,2',4'-四羟基-3'-(3-甲基-2-丁烯基)查耳酮(6)和3'-[γ-羟甲基-(E)-γ-甲基烯丙基]-2,4,2',4'-四羟基查耳酮11'-O-香豆酸酯(7)。通过对其光谱和质谱数据的分析确定了这些化合物的结构。其中,3和5对组织蛋白酶K具有抑制作用,IC(50)值分别为114.6和7.4 μM。