Berardi-Grassias L, Le Pennec M P, Chauvière P
Laboratoire de Microbiologie, Centre Hospitalier Francois-Quesnay, Mantes-La-Jolie.
Pathol Biol (Paris). 1988 Jun;36(5 Pt 2):632-4.
The MIC/MBC of penicillin G and amoxicillin were studied for 14 strains of Streptococcus milleri from varied specimens of hospitalized patients by broth dilution method. The MIC of penicillin G are between 0.015 and 0.12 mg/l, MIC of amoxicillin between 0.015 and 0.5 mg/l. The MBC of penicillin G are between 0.015 and 0.12 mg/l, MBC of amoxicillin between 0.12 and 0.5 mg/l. MBC/MIC of penicillin G are between 1 and 8. MBC/MIC of amoxicillin are between 1 and 16. The bactericidal effect was studied by killing curves on 5 strains at 2, 4, 6 and 18 hours at different concentrations of penicillin G (0.1, 0.2, 1 mg/l) and of amoxicillin (0.2, 0.5, 1 mg/l). For 3 strains we observed a bactericidal effect with 99.9% or 99.99% of killing between the 6th and 18th hour without difference between penicillin G and amoxicillin, the two further strains were killed respectively by 0.1 mg/l of penicillin G and 0.5 mg/l of amoxicillin and by 0.2 mg/l of penicillin G and 0.5 mg/l of amoxicillin.
采用肉汤稀释法,对从住院患者不同标本中分离出的14株米勒链球菌进行了青霉素G和阿莫西林的最低抑菌浓度(MIC)/最低杀菌浓度(MBC)研究。青霉素G的MIC在0.015至0.12mg/l之间,阿莫西林的MIC在0.015至0.5mg/l之间。青霉素G的MBC在0.015至0.12mg/l之间,阿莫西林的MBC在0.12至0.5mg/l之间。青霉素G的MBC/MIC在1至8之间。阿莫西林的MBC/MIC在1至16之间。通过在不同浓度的青霉素G(0.1、0.2、1mg/l)和阿莫西林(0.2、0.5、1mg/l)下,对5株菌株在2、4、6和18小时绘制杀菌曲线来研究杀菌效果。对于3株菌株,我们观察到在第6至18小时之间有杀菌效果,杀菌率达到99.9%或99.99%,青霉素G和阿莫西林之间无差异,另外2株菌株分别被0.1mg/l的青霉素G和0.5mg/l的阿莫西林以及0.2mg/l的青霉素G和0.5mg/l的阿莫西林杀灭。