关于通过调节脂质感应核受体来调控能量代谢的食物衍生因子的研究综述。

A review of the studies on food-derived factors which regulate energy metabolism via the modulation of lipid-sensing nuclear receptors.

作者信息

Goto Tsuyoshi

机构信息

a Laboratory of Molecular Function of Food, Division of Food Science and Biotechnology, Graduate School of Agriculture , Kyoto University , Kyoto , Japan.

b Research Unit for Physiological Chemistry, The Center for the Promotion of Interdisciplinary Education and Research , Kyoto University , Kyoto , Japan.

出版信息

Biosci Biotechnol Biochem. 2019 Apr;83(4):579-588. doi: 10.1080/09168451.2018.1559025. Epub 2018 Dec 20.

Abstract

Obesity is one of the most important risk factors for chronic metabolic disorders. Molecular mechanisms underlying obesity-related metabolic disorders have not been completely elucidated. Peroxisome proliferator-activated receptors (PPARs) are members of the nuclear receptor superfamily and are key metabolic regulators of the whole-body energy metabolism. Certain enzymes involved in carbohydrate and lipid metabolism are directly regulated by PPARs via their interaction with specific response elements in their gene promoters. Many food factors act as ligands of PPARs and regulate carbohydrate and lipid metabolism by regulating the activities of these nuclear receptors, leading to the attenuation of obesity-related metabolic disorders. In this review, we describe our current knowledge of the role of PPARs in the regulation of whole-body energy metabolism and several examples of food factors that act as ligands of PPARs, which may be useful in the management of obesity and the accompanying energy metabolism abnormalities. Abbreviations: WAT: white adipose tissue; PPAR: Peroxisome proliferators-activated receptor; RXR: retinoid X receptors; mTORC1: mechanistic target of rapamycin complex 1; PPRE: PPAR-responsive regulatory elements; NAFLD: nonalcoholic fatty liver disease; LPL: lipoprotein lipase; FGF21: fibroblast growth factor 21; BAT: brown adipose tissue; UCP1: uncoupling protein 1; LPC(16:0): 1-palmitoyl lysophosphatidylcholine; C/EBP: CCAAT-enhancer binding proteins; STAT5A: signal transduction and activator of transcription 5A; APO apolipoptotein; CBP: cAMP response element-binding protein-binding protein; PGC1A: PPARγ coactivator protein 1a; HFD: high-fat diet; TG: triglyceride; VLDL: very low density lipoprotein; HDL: high density lipoprotein.

摘要

肥胖是慢性代谢紊乱最重要的风险因素之一。肥胖相关代谢紊乱的分子机制尚未完全阐明。过氧化物酶体增殖物激活受体(PPARs)是核受体超家族的成员,是全身能量代谢的关键调节因子。参与碳水化合物和脂质代谢的某些酶通过与基因启动子中的特定反应元件相互作用而直接受到PPARs的调节。许多食物因子作为PPARs的配体,通过调节这些核受体的活性来调节碳水化合物和脂质代谢,从而减轻肥胖相关的代谢紊乱。在本综述中,我们描述了目前对PPARs在全身能量代谢调节中的作用的认识,以及作为PPARs配体的几种食物因子的例子,这些可能有助于肥胖及伴随的能量代谢异常的管理。缩写:WAT:白色脂肪组织;PPAR:过氧化物酶体增殖物激活受体;RXR:视黄酸X受体;mTORC1:雷帕霉素复合物1的机制靶点;PPRE:PPAR反应性调节元件;NAFLD:非酒精性脂肪性肝病;LPL:脂蛋白脂肪酶;FGF21:成纤维细胞生长因子21;BAT:棕色脂肪组织;UCP1:解偶联蛋白1;LPC(16:0):1-棕榈酰溶血磷脂酰胆碱;C/EBP:CCAAT增强子结合蛋白;STAT5A:信号转导和转录激活因子5A;APO载脂蛋白;CBP:cAMP反应元件结合蛋白结合蛋白;PGC1A:PPARγ共激活蛋白1a;HFD:高脂饮食;TG:甘油三酯;VLDL:极低密度脂蛋白;HDL:高密度脂蛋白。

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