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克服 NADPH 产物抑制可提高 D-山梨醇转化为 L-山梨糖。

Overcoming NADPH product inhibition improves D-sorbitol conversion to L-sorbose.

机构信息

Department of Chemical Engineering, Konkuk University, 1 Hwayang-Dong, Gwangjin-Gu, Seoul, 05029, Republic of Korea.

Department of Life Science and Biochemical Engineering, SunMoon University, 70 Sunmoon-ro 221, Tangjeong-myeon, Asan-si, Chungnam, 31460, Republic of Korea.

出版信息

Sci Rep. 2019 Jan 28;9(1):815. doi: 10.1038/s41598-018-37401-0.

Abstract

Gluconobacter oxydans sorbitol dehydrogenase (GoSLDH) exhibits a higher catalytic efficiency than other L-sorbose producing enzymes. During the reaction catalysed by GoSLDH, NADP is reduced to NADPH and D-sorbitol is oxidized to L-sorbose. However, GoSLDH activity is inhibited by the NADPH (K = 100 μM) formed during the enzymatic reaction. Therefore, Escherichia coli producing both GoSLDH for D-sorbitol oxidation and LreNOX (NAD(P)H oxidase from Lactobacillus reuteri) for NADP regeneration was generated and used for L-sorbose production. Whole cell biocatalysts with the LreNOX cofactor recycling system showed a high conversion rate (92%) of D-sorbitol to L-sorbose in the presence of low concentration of NADP (0.5 mM). By alleviating NADPH accumulation during the catalytic reactions, E. coli exhibited 23-fold higher conversion rate of D-sorbitol than E. coli. L-Sorbose production by E. coli reached 4.1 g/L after 40 min, which was 20.5-fold higher than that of E. coli. We also constructed G. oxydans and G. oxydans strains, and they exhibited 1.2- and 2.9-fold higher conversion rates than the wild-type G. oxydans KCTC 1091. The results indicate that overcoming NADPH product inhibition using LreNOX improves chemical production in NADP-dependent enzymatic reactions.

摘要

氧化葡萄糖酸杆菌山梨醇脱氢酶(GoSLDH)比其他生产 L-山梨糖的酶具有更高的催化效率。在 GoSLDH 催化的反应中,NADP 被还原为 NADPH,D-山梨醇被氧化为 L-山梨糖。然而,GoSLDH 活性受到酶反应过程中形成的 NADPH(K=100μM)的抑制。因此,产生了既能氧化 D-山梨醇又能生产 LreNOX(来自雷氏乳杆菌的 NAD(P)H 氧化酶)的同时生产 NADP 再生的大肠杆菌,并用于 L-山梨糖的生产。具有 LreNOX 辅因子循环系统的全细胞生物催化剂在低浓度 NADP(0.5mM)存在下显示出 D-山梨醇向 L-山梨糖的高转化率(92%)。通过减轻催化反应过程中的 NADPH 积累,大肠杆菌的 D-山梨醇转化率比大肠杆菌高 23 倍。大肠杆菌的 L-山梨糖产量在 40 分钟后达到 4.1g/L,比大肠杆菌高 20.5 倍。我们还构建了 G. oxydans 和 G. oxydans 菌株,它们的转化率比野生型 G. oxydans KCTC 1091 分别高 1.2 倍和 2.9 倍。结果表明,使用 LreNOX 克服 NADPH 产物抑制可提高 NADP 依赖性酶反应中的化学产率。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bd4f/6349845/abddd70818ff/41598_2018_37401_Fig1_HTML.jpg

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