Geng W L, Hu P, Ma Z, Zhao X Y, Wei Y M
Department of Plant Science and Technology, Beijing University of Agriculture, Beijing, 102206, China. The authors are grateful to Funding Project for Academic Human Resources Development in Institutions of Higher Learning under the Jurisdiction of Beijing Municipality (PHR201107135) for the financial support.
Plant Dis. 2012 Sep;96(9):1377. doi: 10.1094/PDIS-03-12-0310-PDN.
In April 2011, a survey of diseases was conducted on strawberry plants grown in greenhouses in the town of Xingshou, Changping District, Beijing, China. A tan-brown leaf spot with the presence of pink spore masses was observed on older leaves of strawberry plants. In general, the leaf spots began as small, round, water-soaked lesions in the middle or on the margin of leaves, which enlarged gradually up to 1 to 3 cm in diameter and were circular or irregular and brown to dark brown. Occasionally, the center of some spots cracked in the middle lesion under dry conditions. Eventually, black sporodochia were produced on the upper surface of spots and exuded pink conidial masses under humid conditions. Fungal structures were taken directly from the diseased leaves and examined microscopically for morphological characteristics. Sporodochia, 172 to 451 × 138 to 343 μm, were dark and suborbicular. Conidiophores, 8.4 to 48.3 × 0.8 to 2.1 μm, were hyaline, unicellular, and cylindrical. Conidia, 3.1 to 10.2 × 1.5 to 3.0 μm, were hyaline, aseptate, and canoe-shaped to allantoid, forming singly. For further study, the fungus was isolated in pure culture on potato dextrose agar (PDA) medium from symptomatic leaf tissue. In culture, the mycelium was white at first and then changed to brownish. The sporodochia were light colored at first and turned brownish or almost black in older cultures. To identify the fungus, the ITS1-5.8S-ITS2 rDNA region of the isolate was amplified by PCR with primers ITS1 (5'-TCCGTAGGTGAACCTGCGG-3') and ITS4 (5'-TCCTCCGCTTATTGATATGC-3') and sequenced. The 462-nt sequence (GenBank Accession No. JQ995228) was identical to that of Pilidium concavum (1). To validate Koch's postulates, pathogenicity was tested by inoculating 20 leaves on 10 healthy strawberry plants with a mycelial plug from a 15-day-old colony (0.5 cm in diameter). Controls were treated with plugs of PDA medium. The inoculated and control plants were then maintained in growth chambers at 25°C (12 h of light per day, 80% humidity). After 12 days, 100% of the inoculated leaves showed symptoms identical to those observed on leaves in the field while the control leaves remained healthy. The original fungus was reisolated from inoculated leaves showing the symptoms. Thus, it was concluded that the fungus was the causal organism of the leaf spot. On the basis of morphological characteristics, molecular features, and pathogenicity tests, the pathogen of tan-brown leaf spot on strawberry was identified as P. concavum. To our knowledge, this is the first report of P. concavum causing tan-brown leaf spot on strawberry in China. This fungus was reported to cause leaf spot on Paeonia suffruticosa in China (2). It also caused tan-brown rot on strawberry fruit in our pathogenicity test. References: (1) L. Cardin et al. Plant Dis. 93:548, 2009. (2) Y. B. Duan et al. Plant Dis. 94:271, 2010.
2011年4月,对中国北京市昌平区兴寿镇温室种植的草莓植株进行了病害调查。在草莓植株的老叶上观察到有棕褐色叶斑,并伴有粉红色孢子堆。一般来说,叶斑最初是叶片中部或边缘的小而圆的水渍状病斑,逐渐扩大至直径1至3厘米,呈圆形或不规则形,颜色从褐色到深褐色。偶尔,在干燥条件下,一些病斑的中心会在中间病斑处开裂。最终,在病斑的上表面产生黑色分生孢子盘,在潮湿条件下会散发出粉红色分生孢子堆。直接从患病叶片上取真菌结构,在显微镜下检查其形态特征。分生孢子盘大小为172至451×138至343μm,颜色深,近圆形。分生孢子梗大小为8.4至48.3×0.8至2.1μm,透明,单细胞,圆柱形。分生孢子大小为3.1至10.2×1.5至3.0μm,透明,无隔膜,呈舟形至腊肠形,单个形成。为了进一步研究,从有症状的叶片组织中在马铃薯葡萄糖琼脂(PDA)培养基上进行纯培养分离该真菌。在培养中,菌丝体最初为白色,然后变为褐色。分生孢子盘最初颜色浅,在较老的培养物中变为褐色或几乎黑色。为了鉴定该真菌,用引物ITS1(5'-TCCGTAGGTGAACCTGCGG-3')和ITS4(5'-TCCTCCGCTTATTGATATGC-3')通过PCR扩增分离物的ITS1-5.8S-ITS2 rDNA区域并进行测序。462个核苷酸的序列(GenBank登录号JQ995228)与凹顶盘菌(Pilidium concavum)的序列相同(1)。为了验证科赫法则,用来自15天龄菌落(直径0.5厘米)的菌丝块接种10株健康草莓植株上的20片叶子进行致病性测试。对照组用PDA培养基块处理。然后将接种和对照的植株置于生长室中,温度为25°C(每天光照12小时,湿度80%)。12天后,100%接种的叶片出现与田间观察到的叶片相同的症状,而对照叶片保持健康。从出现症状的接种叶片中重新分离出原始真菌。因此,得出结论该真菌是叶斑病的致病生物。根据形态特征、分子特征和致病性测试,草莓棕褐色叶斑病的病原菌被鉴定为凹顶盘菌。据我们所知,这是中国首次报道凹顶盘菌引起草莓棕褐色叶斑病。据报道,这种真菌在中国还引起芍药叶斑病(2)。在我们的致病性测试中,它还引起草莓果实棕褐色腐烂。参考文献:(1)L. Cardin等人,《植物病害》93:548,2009年。(2)Y. B. Duan等人,《植物病害》94:271,2010年。