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基于花色时空变化、花色素含量和基因表达水平,对百合花色进行 DUS 测试的取样研究。

Sampling for DUS Test of Flower Colors of L. in View of Spatial and Temporal Changes of Flower Colorations, Anthocyanin Contents, and Gene Expression Levels.

机构信息

Quality Standard and Testing Technology Research Institute, Yunnan Academy of Agricultural Sciences, Kunming 650205, China.

Development Center of Science and Technology, Ministry of Agriculture, Beijing 100122, China.

出版信息

Molecules. 2019 Feb 10;24(3):615. doi: 10.3390/molecules24030615.

DOI:10.3390/molecules24030615
PMID:30744185
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC6384639/
Abstract

Sampling for DUS test of flower colors should be fixed at the stages and sites that petals are fully colored, and besides, flower colorations are uniform among individuals and stable for a period of time to allow testers to get consistent results. It remains a problem since spatial and temporal flower colorations are reported a lot but their change traits are little discussed. In this study, expression state, uniformity and stability of color phenotypes, anthocyanin contents, and gene expression levels were taken into account based on measurements at 12 development stages and three layers (inner, middle, and outer petals) of two varieties of L. to get their best sampling. Our results showed that, outer petals of L9⁻L10 (stage 9⁻stage 10 of variety 'Jiaoyan zhuanhong') and C5⁻C6 (stage 5⁻stage 6 of variety 'Jiaoyan yanghong') were the best sampling, respectively. For DUS test, it is suggested to track flower colorations continuously to get the best sampling as well as representative colors since different cultivars had different change traits, and moreover, full expression of color phenotypes came later and lasted for a shorter duration than those of anthocyanin contents and gene expressions. Our innovation exists in following two points. Firstly, a model of change dynamic was introduced to illustrate the change traits of flower colorations, anthocyanin contents, and gene expressions. Secondly, genes used for expression analysis were screened on account of tentative anthocyanins, which were identified based on comparison between liquid chromatography⁻mass spectrometry (LC⁻MS) results and molecular mass and mass fragment pattern (M²) of each putative anthocyanin and their fragments deduced in our previous study. Gene screening in this regard may also be interest for other non-model plant genera with little molecular background.

摘要

花色 DUS 测试的取样应固定在花瓣完全着色的阶段和部位,此外,个体之间的花色应均匀且稳定一段时间,以确保测试者获得一致的结果。尽管已有很多关于花色时空变化的报道,但很少讨论其变化特征,因此这仍然是一个问题。在这项研究中,基于对两个品种(“娇艳转红”的 L9-L10 阶段和“娇艳阳红”的 C5-C6 阶段)的 12 个发育阶段和 3 个层次(内、中、外花瓣)的测量,考虑了花色表型的表达状态、均匀性和稳定性、花色素含量和基因表达水平,以获得最佳取样。结果表明,L9-L10(品种“娇艳转红”的第 9-10 阶段)和 C5-C6(品种“娇艳阳红”的第 5-6 阶段)的外花瓣是最佳取样部位。对于 DUS 测试,建议连续跟踪花色变化以获得最佳取样和代表性颜色,因为不同品种具有不同的变化特征,此外,花色表型的完全表达比花色素含量和基因表达来得晚且持续时间更短。本研究的创新点有两个方面。首先,引入了一个变化动态模型来阐述花色、花色素含量和基因表达的变化特征。其次,基于液质联用(LC-MS)结果与我们之前研究中推断的每个假定花色素及其片段的分子质量和质量碎片模式(M²)之间的比较,筛选了用于表达分析的基因。在这方面的基因筛选可能也会引起其他分子背景较少的非模式植物属的兴趣。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/145b/6384639/befd5891ff1b/molecules-24-00615-g007.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/145b/6384639/a767a996374c/molecules-24-00615-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/145b/6384639/02228df82c7b/molecules-24-00615-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/145b/6384639/be171d7c15f4/molecules-24-00615-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/145b/6384639/8654fc00b6a6/molecules-24-00615-g004a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/145b/6384639/5df8b73bdb90/molecules-24-00615-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/145b/6384639/7ede96f58433/molecules-24-00615-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/145b/6384639/befd5891ff1b/molecules-24-00615-g007.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/145b/6384639/a767a996374c/molecules-24-00615-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/145b/6384639/02228df82c7b/molecules-24-00615-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/145b/6384639/be171d7c15f4/molecules-24-00615-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/145b/6384639/8654fc00b6a6/molecules-24-00615-g004a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/145b/6384639/5df8b73bdb90/molecules-24-00615-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/145b/6384639/7ede96f58433/molecules-24-00615-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/145b/6384639/befd5891ff1b/molecules-24-00615-g007.jpg

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