Krstic Miodrag N, Mijac Dragana D, Popovic Dusan D, Pavlovic Markovic Aleksandra, Milosavljević Tomica
Clinic for Gastroenterology and Hepatology, Clinical Canter of Serbia, School of Medicine, University of Belgrade, Belgrade, Serbia,
Clinic for Gastroenterology and Hepatology, Clinical Canter of Serbia, School of Medicine, University of Belgrade, Belgrade, Serbia.
Dig Dis. 2019;37(5):406-415. doi: 10.1159/000497191. Epub 2019 Feb 15.
Cancer is the second leading cause of death worldwide next to cardiovascular diseases. Despite the advancement in screening, early diagnosis, and development in treatment technology in last several decades, cancer incidence overall, particularly that of gastrointestinal (GI) cancers, is far from being controlled, and is expected to increase worldwide.
Although numerous preclinical and population-based clinical studies have already made important progress in restraining the overall cancer incidence and mortality, the full potential of preventive strategy is still far from being realized, and remains at an early stage. There are several major challenges regarding this issue, and one of the crucial challenges is to maintain the balance between risks and benefits. As a result of past investments, primary prevention nowadays include the integration of various activities such as lifestyle changes to reduce risk, screening to detect early lesions, vaccines and preventive therapies aimed to actively interrupt the carcinogenic pathway. Long-term aspirin use seems to have the largest potential effect on the general population on cancer incidence and mortality overall, especially GI cancers. Helicobacter pylori eradication reduces the risk for gastric cancer and is advocated regardless of the symptoms and stage of disease. Metformin and statins are promising in cancer prevention in patients with type 2 diabetes. Vitamin D supplementation is promising in the prevention of colorectal adenoma recurrence. Key Message: However, additional studies are warranted to establish the potential of various agents and to identify more specific and highly targeted new agents for chemoprevention in digestive oncology.
癌症是全球仅次于心血管疾病的第二大死因。尽管在过去几十年里筛查、早期诊断及治疗技术有了进步,但总体癌症发病率,尤其是胃肠道(GI)癌症的发病率远未得到控制,且预计在全球范围内还会上升。
尽管众多临床前和基于人群的临床研究在抑制总体癌症发病率和死亡率方面已取得重要进展,但预防策略的全部潜力仍远未实现,仍处于早期阶段。关于这个问题存在几个重大挑战,其中一个关键挑战是保持风险与益处之间的平衡。由于过去的投入,如今的一级预防包括整合各种活动,如改变生活方式以降低风险、进行筛查以检测早期病变、使用疫苗以及旨在积极阻断致癌途径的预防性疗法。长期服用阿司匹林似乎对普通人群的总体癌症发病率和死亡率,尤其是胃肠道癌症,具有最大的潜在影响。根除幽门螺杆菌可降低胃癌风险,无论疾病症状和阶段如何都提倡进行根除。二甲双胍和他汀类药物在2型糖尿病患者的癌症预防方面很有前景。补充维生素D在预防结直肠腺瘤复发方面很有前景。关键信息:然而,需要更多研究来确定各种药物的潜力,并识别出更具特异性和高度靶向性的新药物用于消化肿瘤学的化学预防。