Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, USA; Department of Food Science and Biotechnology, Dongguk University, Goyang, South Korea.
Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, USA.
Ann Oncol. 2019 May 1;30(5):733-743. doi: 10.1093/annonc/mdz059.
Previous meta-analyses of randomized controlled trials (RCTs) of vitamin D supplementation and total cancer incidence and mortality found inconsistent results, and most included trials administered generally low doses of vitamin D (≤1100 IU/day). We updated the meta-analysis by incorporating recent RCTs that have tested higher doses of vitamin D supplements.
PubMed and Embase were searched from the inception to November 2018. Summary relative risks (RRs) and 95% confidence intervals (CIs) were estimated using a random-effects model.
For total cancer incidence, 10 trials were included [6537 cases; 3-10 years of follow-up; 54-135 nmol/l of attained levels of circulating 25(OH) vitamin D [25(OH)D] in the intervention group]. The summary RR was 0.98 (95% CI, 0.93-1.03; P = 0.42; I2 = 0%). The results remained null across subgroups tested, including even when attained 25(OH)D levels exceeded 100 nmol/l (RR, 0.95; 95% CI, 0.83-1.09; P = 0.48; I2 = 26%). For total cancer mortality, five trials were included [1591 deaths; 3-10 years of follow-up; 54-135 nmol/l of attained levels of circulating 25(OH)D in the intervention group]. The summary RR was 0.87 (95% CI, 0.79-0.96; P = 0.005; I2 = 0%), which was largely attributable to interventions with daily dosing (as opposed to infrequent bolus dosing). No statistically significant heterogeneity was observed by attained levels of circulating 25(OH)D (Pheterogeneity = 0.83), with RR being 0.88 (95% CI, 0.78-0.98; P = 0.02; I2 = 0%) for ≤100 nmol/l and 0.85 (95% CI, 0.70-1.03; P = 0.11; I2 = 0%) for >100 nmol/l.
In an updated meta-analysis of RCTs, vitamin D supplementation significantly reduced total cancer mortality but did not reduce total cancer incidence.
之前对维生素 D 补充剂与总癌症发病率和死亡率的随机对照试验(RCT)的荟萃分析得出的结果不一致,并且大多数纳入的试验给予的维生素 D 剂量通常较低(≤1100IU/天)。我们通过纳入最近测试更高剂量维生素 D 补充剂的 RCT 来更新荟萃分析。
从成立到 2018 年 11 月,在 PubMed 和 Embase 上进行了搜索。使用随机效应模型估算汇总相对风险(RR)和 95%置信区间(CI)。
共有 10 项试验纳入了总癌症发病率的分析[6537 例;随访 3-10 年;干预组中循环 25(OH)维生素 D[25(OH)D]达到的水平为 54-135nmol/L]。汇总 RR 为 0.98(95%CI,0.93-1.03;P=0.42;I2=0%)。即使达到的 25(OH)D 水平超过 100nmol/L(RR,0.95;95%CI,0.83-1.09;P=0.48;I2=26%),结果仍为阴性。在测试的亚组中,包括即使达到的 25(OH)D 水平超过 100nmol/L(RR,0.95;95%CI,0.83-1.09;P=0.48;I2=26%)时,结果仍然为阴性。对于总癌症死亡率,共有 5 项试验纳入了分析[1591 例死亡;随访 3-10 年;干预组中循环 25(OH)D 达到的水平为 54-135nmol/L]。汇总 RR 为 0.87(95%CI,0.79-0.96;P=0.005;I2=0%),这主要归因于每日剂量(而非不频繁的大剂量)的干预措施。未观察到按循环 25(OH)D 达到的水平观察到的统计学显著异质性(P 异质性=0.83),RR 为≤100nmol/L 时为 0.88(95%CI,0.78-0.98;P=0.02;I2=0%),>100nmol/L 时为 0.85(95%CI,0.70-1.03;P=0.11;I2=0%)。
在对 RCT 的更新荟萃分析中,维生素 D 补充剂显著降低了总癌症死亡率,但并未降低总癌症发病率。