Bower R H, Muggia-Sullam M, Vallgren S, Hurst J M, Kern K A, LaFrance R, Fischer J E
Ann Surg. 1986 Jan;203(1):13-20. doi: 10.1097/00000658-198601000-00003.
A prospective, randomized trial was undertaken to compare the nutritional efficacy in surgical stress of a standard amino acid solution and two branched chain-enriched amino acid solutions: one enriched primarily with valine, the other with leucine. The study comprised 37 patients in the surgical intensive care unit who received isocaloric, isonitrogenous parenteral nutrition started within 24 hours of the onset of major operation, injury, or sepsis. Nitrogen retention was marginally but statistically significantly better on days 5, 7, and 10 in both groups of patients receiving the branched chain-enriched solutions, but differences in cumulative nitrogen balance were not statistically significant. Amino acid composition appeared to be important in that the group receiving the leucine-enriched solution appeared to maintain hepatic protein synthesis better (as manifest by higher short-turnover plasma protein concentrations) and required less exogenous insulin to maintain euglycemia. Improved outcome was not seen in the groups receiving the branched chain-enriched solutions.
进行了一项前瞻性随机试验,以比较标准氨基酸溶液和两种富含支链氨基酸的溶液(一种主要富含缬氨酸,另一种富含亮氨酸)在手术应激状态下的营养效果。该研究纳入了37例外科重症监护病房的患者,他们在大手术、创伤或脓毒症发作后24小时内开始接受等热量、等氮的肠外营养。接受富含支链氨基酸溶液的两组患者在第5、7和10天的氮潴留略好,但差异具有统计学意义,而累积氮平衡的差异无统计学意义。氨基酸组成似乎很重要,因为接受富含亮氨酸溶液的组似乎能更好地维持肝脏蛋白质合成(表现为较短周转期血浆蛋白浓度较高),且维持血糖正常所需的外源性胰岛素较少。接受富含支链氨基酸溶液的组未观察到改善的结局。