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患有食物和阿司匹林不耐受的哮喘患者谷胱甘肽过氧化物酶活性降低。

Lowered glutathione-peroxidase activity in asthmatic patients with food and aspirin intolerance.

作者信息

Malmgren R, Unge G, Zetterström O, Theorell H, de Wahl K

出版信息

Allergy. 1986 Jan;41(1):43-5. doi: 10.1111/j.1398-9995.1986.tb00273.x.

Abstract

In analogy with findings from animal experiments, people with low glutathione-peroxidase (GSH-Px) activity could be expected to have altered sensitivities to effects of drugs, chemicals and possibly food. We have investigated GSH-Px activity in 12 patients with intrinsic asthma and food and aspirin intolerance. Ten of the 12 patients had very low or low GSH-Px activity and the frequency of low GSH-Px activity in this group was statistically significant (P less than 0.001) compared with the control material of age- and sex-matched healthy individuals. Our finding of lowered GSH-Px activity in patients with aspirin intolerance may indicate the involvement of hitherto unknown mechanisms in the pathogenesis of asthmatic disorders.

摘要

与动物实验结果类似,谷胱甘肽过氧化物酶(GSH-Px)活性低的人可能对药物、化学物质甚至食物的作用敏感性发生改变。我们研究了12例内源性哮喘、食物及阿司匹林不耐受患者的GSH-Px活性。12例患者中有10例GSH-Px活性极低或较低,与年龄和性别匹配的健康个体对照材料相比,该组GSH-Px活性低的频率具有统计学意义(P小于0.001)。我们发现阿司匹林不耐受患者的GSH-Px活性降低,这可能表明哮喘性疾病发病机制中存在迄今未知的机制。

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