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泡桐叶作为一种新型饲料资源:化学成分及其对生长兔生长性能、胴体品质、消化率、血液生化指标和肠道细菌菌群的影响

Paulownia Leaves as A New Feed Resource: Chemical Composition and Effects on Growth, Carcasses, Digestibility, Blood Biochemistry, and Intestinal Bacterial Populations of Growing Rabbits.

作者信息

Al-Sagheer Adham A, Abd El-Hack Mohamed E, Alagawany Mahmoud, Naiel Mohammed A, Mahgoub Samir A, Badr Mohamed M, Hussein Elsayed O S, Alowaimer Abdullah N, Swelum Ayman A

机构信息

Animal Production Department, Faculty of Agriculture, Zagazig University, Zagazig 44511, Egypt.

Poultry Department, Faculty of Agriculture, Zagazig University, Zagazig 44511, Egypt.

出版信息

Animals (Basel). 2019 Mar 18;9(3):95. doi: 10.3390/ani9030095.

Abstract

This experiment was conducted to study the effects of paulownia leaf meal (PLM) as a nontraditional feed on the growth, carcasses, digestibility, blood chemistry, and intestinal microbiota of growing rabbits. Sixty rabbits (5-weeks old) were randomly allotted to three dietary treatments containing three amounts of PLM (0%, 15%, and 30%). The results showed that PLM has a higher content of ether extract, organic matter, methionine, tyrosine, histidine, manganese, and zinc than alfalfa hay. Body weight gain decreased when 30% PLM was provided. The best feed conversion ratio was recorded in the rabbits fed 15% PLM. A notable increase in high-density lipoprotein levels with a significant decrease in low-density lipoprotein was noted in the rabbits fed the PLM diets. Total fungi and Enterobacteriaceae and total bacterial count in the feed were significantly reduced because of PLM. In the cecum, coliforms, Enterobacteriaceae species, and total bacterial count declined in the rabbits fed the PLM diets. Conclusively, up to 15% PLM can be used in rabbit diets without any deleterious effects on the performance, nutrient digestibility, and blood constituents. In addition, dietary inclusion of PLM has the potential to reduce cecal pathogenic bacteria in rabbits.

摘要

本实验旨在研究泡桐叶粉(PLM)作为一种非传统饲料对生长兔的生长性能、胴体品质、消化率、血液生化指标和肠道微生物群的影响。将60只5周龄的兔子随机分为三组,分别饲喂含有三种不同比例泡桐叶粉(0%、15%和30%)的日粮。结果表明,泡桐叶粉的乙醚提取物、有机物、蛋氨酸、酪氨酸、组氨酸、锰和锌含量高于苜蓿干草。当提供30%的泡桐叶粉时,体重增加减少。饲喂15%泡桐叶粉的兔子饲料转化率最佳。饲喂泡桐叶粉日粮的兔子高密度脂蛋白水平显著升高,低密度脂蛋白水平显著降低。泡桐叶粉显著降低了饲料中的总真菌、肠杆菌科细菌和总细菌数。在盲肠中,饲喂泡桐叶粉日粮的兔子大肠菌、肠杆菌科细菌和总细菌数均有所下降。总之,日粮中添加高达15%的泡桐叶粉对兔子的生产性能、养分消化率和血液成分没有任何有害影响。此外,日粮中添加泡桐叶粉有可能减少兔子盲肠中的病原菌。

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