Malaisse-Lagae F, Malaisse W J
Eur J Biochem. 1986 Aug 1;158(3):663-6. doi: 10.1111/j.1432-1033.1986.tb09804.x.
The anomeric specificity of D-glucose metabolism was investigated in rat adipocytes exposed for 60 min at 8 degrees C to pure alpha- or beta-D-glucose or to equilibrated D-glucose. The rate of D-[5-3H]glucose utilization was higher with alpha- than beta-D-glucose. However, as judged from the oxidation of D-[1-14C]glucose and D-[6-14C]glucose anomers, the fraction of D-glucose catabolism occurring via the pentose cycle was higher with beta- than alpha-D-glucose. In the presence of equilibrated D-glucose, the utilization of alpha-D-[5-3H]glucose and the oxidation of both alpha-D-[1-14C]glucose and alpha-D-[6-14C]glucose were higher, relative to the anomer concentration, than the corresponding values for beta-D-glucose. It is concluded that the anomeric specificity of D-glucose metabolism is operative in adipocytes, even when they are exposed to equilibrated D-glucose.
在8℃下将大鼠脂肪细胞分别暴露于纯α-D-葡萄糖、β-D-葡萄糖或平衡态D-葡萄糖60分钟,研究了D-葡萄糖代谢的异头物特异性。α-D-葡萄糖的D-[5-³H]葡萄糖利用率高于β-D-葡萄糖。然而,从D-[1-¹⁴C]葡萄糖和D-[6-¹⁴C]葡萄糖异头物的氧化情况判断,通过戊糖循环进行的D-葡萄糖分解代谢部分,β-D-葡萄糖高于α-D-葡萄糖。在平衡态D-葡萄糖存在的情况下,相对于异头物浓度,α-D-[5-³H]葡萄糖的利用率以及α-D-[1-¹⁴C]葡萄糖和α-D-[6-¹⁴C]葡萄糖的氧化率均高于β-D-葡萄糖的相应值。得出的结论是,即使脂肪细胞暴露于平衡态D-葡萄糖,D-葡萄糖代谢的异头物特异性在其中仍然起作用。